1 day , 1 meal
A zesty Italian based meal that takes advantage of summer fruit and vegetable harvest. Of, course it's not a bad idea to have great reminder of summer in the cold of winter as well...! If you desire a sweet dessert, hold the fruit salad back and serve it over vanilla ice cream. Serve the pasta with a Sangiovese wine. I like how much of the meal can be prepared ahead and waiting in the refrigerator for when it's time to make dinner. Just pop the pasta in the oven.
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