Ingredients: 175 g thick unskinned thick, fillet, Butter, Savoy cabbage weighing, g cored and thinly, sliced, Sunflower oil, Rindless smoked streaky, strips, Onion finely chopped, Garlic clove very finely, Fresh chicken stock, Pale ale, Chopped parsley plus extra, garnish, Salt and freshly ground, Sea salt flakes to serve, ...