Ingredients: ...

Ingredients: Cloves garlic, Green chillies fresh, Fresh ground coriander, Fresh chopped coriander, Salt and pepper, Vegetable oil, Lamb shanks, Onion divided into 6, Carrots washed, peeled and, sliced, Vegetable oil, Stick celery peeled and, Flavoursome tomatoes (1lb), Water or stock (1/4 pint), ...

Ingredients: Lamb shanks cut 1 1/2", Salt to taste, Freshly-ground black pepper, Oil for sauteing, Flour for dredging, Sliced onions, Sliced fennel bulbs, Chopped garlic, Red wine, Chopped tomatoes, Light stock, Chopped fresh oregano, Pitted Kalamata olives, Feta cheese crumbled, Recipe Saffron Rice see *, ...

Ingredients: Lamb shanks (about 1 pound, Salt and ground black pepper, Garlic heads, Olive oil, Dried thyme, Dry white wine, Chicken stock or canned, Minced parsley, ...

Ingredients: Olive oil, Lamb, lean boneless from the, Brown onions, Italian parsley, leaves only, Garlic cloves crushed, Capsicum red, cut into strip, Lamb or beef stock, Potatoes, peeled & cut into, Pecorino, grated, ...

Ingredients: Eggplant 1 to 1 1/2 pounds, Salt, Salt, Olive oil, Onion peeled and cut into, 1/4 inch slices, Lamb shoulder, lean, and, boneless, cut into 2 inch, cubes, Beef stock fresh or canned, or 2 cups water, Tomato paste, Turmeric, Black pepper freshly ground, Tomato cut crosswise into, 4 slices, Lemon juice, fresh, Pomegranate syrup bottled,, optional, ...

Ingredients: Lamb shanks, Salt, Canola oil, Onions, sliced thick, Carrots peeled, Celery ribs, Garlic cloves minced, Tomato paste, Herbes de Provence, Dry red wine, Chicken stock, Ground black pepper, ...

Ingredients: Lamb shanks (about 1 pound, Ground cumin, Salt, Freshly ground black pepper, Flour for dredging, Vegetable oil, Onions, cut into 8 wedges, Carrots, peeled and cut, Head garlic, cloves, Oregano, stems and leaves, Dry white wine, Tomato paste, Chicken stock, Bay leaves, Tomatoes, cored, seeded and,, Anejo cheese, grated, (1 1/2, ...

Ingredients: Leg (knuckle end), British lamb,, approximately 1.3kg, (3lb), Cloves garlic peeled and, slivers, Fresh rosemary broken into, sprigs, Salt and freshly ground, Onion sliced, Carrots and 2 sticks celery, Leeks finely sliced, Olive oil (1tbsp), 300 ml pot Joub?re Lamb, Light-bodied red wine ( 1/4, Fresh thyme, Redcurrant jelly (1tbsp), 400 g can Waitrose Flageolet, Cherry tomatoes halved, ...

Ingredients: Dried chickpeas, Water, Dry sherry, Boneless leg of lamb, Orange juice, Garlic clove(s), minced, Olive oil, Onion(s), chopped, Carrots chopped, Saffron threads, crumbled, Ground coriander seeds, Ground cumin seeds, Ground cinnamon, Dried thyme, crumbled, Blanched almonds, sliced, Dry red wine, Can whole tomatoes, Kalamata olives, pitted, Grated zest of 1 lemon, Lemon juice, ...