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Chocolate Brioche
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Chocolate Chip Brioche
Uncategorized
Grains
Ingredients: Active dry yeast, Warm water (105-115 degrees), All-purpose flour divided, Sugar, Salt, Butter softened, Heavy cream, Egg yolks, (6-oz) Nestle Toll House, Egg beaten, ...
Chocolate Swirl Brioche
Uncategorized
Chocolate
Ingredients: BRIOCHE DOUGH, Warm water (110 to 115, Plus 1 teaspoon granulated, Dry yeast, All-purpose flour, Salt, Eggs at room temperature,, (2 sticks) unsalted butter, CHOCOLATE FILLING, Semisweet chocolate finely, Heavy cream, Egg lightly beaten, Vanilla extract, ...
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