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Escarole
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All (53)
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Escarole
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Escarole and Bean soup
Italian
Escarole
Ingredients: , 2 tablespoons olive oil, 4 garlic cloves chopped, 1 pound escarole chopped, 1 Salt, 4 cups low-salt chicken broth, 1 can cannellini beans drained and rinsed, 1 piece Parmesan, 1 Freshly ground black pepper, 6 teaspoons extra-virgin olive oil...
Warm Salad of Clams and Cockles with Escarole, Rhubarb
Uncategorized
Clam
Ingredients: Extra virgin olive oil, plus, Cloves garlic, thinly sliced, Julienne rhubarb, Littleneck clams, Dry white wine, Cockles, Butter, Red wine vinegar, Head escarole, in 1/2", Red bell peppers, roasted,, Black olive paste, (Thin) baguette, toasted, ...
White Bean And Escarole Soup
Uncategorized
Soup
Ingredients: Navy beans, Beef stock, Onion minced, Cloves Garlic minced, Bay leaves, Pancetta (Italian raw, Head Escarole, Salt and freshly ground, ...
White Bean Soup with Escarole
Uncategorized
Chicken
Ingredients: Olive oil, Onion, finely chopped, Carrots, finely chopped, Clove garlic, minced, Chicken broth, (16-ounce) cans white, Fresh sage leaves, cut, Escarole or romaine, Chopped Italian parsley, Salt and pepper, ...
White Bean Soup with Escarole
Uncategorized
Soup
Ingredients: Onion finely chopped, Carrots finely chopped, Clove garlic minced, Broth, (16-oz) white cannellini, Fresh sage leaves cut into, Escarole or romaine lettuce, Chopped Italian parsley, Salt and pepper, ...
White Bean, Wheat Berry, and Escarole Soup
Uncategorized
Soup
Ingredients: Dried baby lima beans or, Ham hocks, Wheat berries*, Water, Chicken broth, Onions, chopped, Carrots, chopped, Celery ribs, chopped, Bay leaf, Dried rosemary, crumbled, Head escarole (about 1, Garlic cloves, minced, ...
Barbecued Octopus with Grilled Escarole and Mint
Uncategorized
Ingredients: Octopus 3 to 5 pounds with, Virgin olive oil, Lemon,Juice and zest, Crushed red pepper flakes, Fresh oregano roughly, Freshly ground black pepper, Heads escarole, Fresh mint leaves, ...
Bruschetta W/braised Escarole & Roasted
Uncategorized
Ingredients: Whole heads garlic, Olive oil plus, Olive oil (preferably, Escarole trimmed cut into, Clove (large) garlic minced, French bread (4" x 6" each), Lemon cut into 8 wedges, ...
Bruschetta with Braised Escarole and Roasted Ga
Uncategorized
Ingredients: Whole heads garlic, Olive oil plus, Olive oil, (preferably extravirgin), Escarole trimmed,, cut into 1inch pieces, Garlic clove minced, French bread (4" x 6" each), halved, toasted, Lemon cut into 8 wedges, ...
Brushchetta with Sauteed Escarole
Uncategorized
Grains
Ingredients: Raisins, Pine nuts, Kalamata olives pitted and, Head escarole, Extra-virgin olive oil, plus, Garlic peeled and finely, Salt, Thick slices country bread, Garlic peeled and cut in, ...
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