Ingredients: Whole-grain Italian farro, Water, Salt, Dried porcini mushrooms, Hot water, Extra-virgin olive oil, Shiitake mushrooms stems, White mushrooms cleaned and, Onion peeled and sliced 1/4, Cloves garlic crushed, Chopped fresh marjoram, Chopped fresh rosemary, Grated orange zest, Salt and freshly ground, Dry white wine, Freshly grated Asiago, ...

Ingredients: Olive oil, Chopped red onion, Leek, (white and pale green part), Rinsed well and sliced, Cloves garlic minced, Chopped celery, Diced peeled potatoes, Canned chopped tomatoes, Chopped fresh sage or 2 tsp., Chopped fresh rosemary or 2, Chopped fresh marjoram or 2, Vegetable stock or broth up, Farro rinsed and drained, Cooked or canned white or, (rinsed if canned), Salt and freshly ground, ...