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Cooking Solutions by Kenyon Steak with Red Onion and Marmelade cooking video

Steak with Red Onion and Marmelade

Cooking Solutions by Kenyon
Recipe and technique for Preparing Grilled Steak with Red Onion and Marmelade presented by John Engelhorn. Ingredients include: -Red Onion -Steak -Balsamic Vinegar -Brown Sugar -Olive Oil -Kosher Salt -Black Pepper -Chili Powder -Cumin EQUIPMENT USED: Kenyon All Seasons Grill Kenyon Express II Series Burner Pot (for boiling Marmalade) COOKING SOLUTIONS by Kenyon Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord. www.kenyoncustom.com www.kenyoncookingsolutions.com
posted 7/30/2008 3:56:56 PM

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Sauces for the Fish recipe

Sauces for the Fish



UncategorizedSeafood-Other
Ingredients: SAUCE 1, Butter, Chopped parsley, Lemon juice, White pepper, SAUCE 2, Tartar, Egg yolks ( from hard, Mayo, Pickled cucumbers chopped, Capers chopped, Parsley chopped, Mustard, Worcestershire sauce, Pepper, Lemon juice, ...
Macadamia-Crusted Red Snapper with Maui Onion Salsa recipe
Ingredients: Maui, Maui onion or other sweet onion, chopped fresh chives, chopped fresh cilantro, chopped Japanese pickled ginger, ginger vinegar from pickled ginger, prepared wasabi paste, extra-virgin olive oil, shiso leaves, ogo seaweed, hijiki seaweed hydrated in cold water until tende, Salt, Freshly, Ginger, unsalted butter, finely chopped fresh ginger, Pinch, Pinch, Macadamia-Crusted, chopped unsalted macadamia nuts, (6-ounce) snapper or yellowtail fillets, Salt, Freshly, whole shiso leaves or 2 Tbs chopped fresh cilantro, ...
Spicy Dipping Sauce recipe

Spicy Dipping Sauce



Uncategorized
Ingredients: Garlic cloves minced, Red (serrano) chili peppers, Sugar (1 to 2), Lime juice, Water, Nuoc mam (fish sauce), ...
Spicey Sour Sauce recipe

Spicey Sour Sauce



Uncategorized
Ingredients: Wine vinegar, Chiles, Fish sauce, Cloves garlic whole, ...
Thai Peanut Butter Sauce recipe

Thai Peanut Butter Sauce



UncategorizedPeanut Butter
Ingredients: Peanut oil, Cloves garlic, Fresh lemon grass, Onion blendered with the, -(up to), Ground red chile pepper, Kaffir lime leaves -or-, Fresh lime grated zest of, Curry powder, Coconut milk, Milk, Ground cinnamon, Bay leaves, Tamarind paste, -(up to), Fish sauce (purchased at, Dark brown sugar, Lemon juice, Smooth peanut butter, ...
Vietnamese Dipping Sauce recipe
Ingredients: Carrot, Cloves garlic minced (2, Shallot minced, Hot chili minced, Sugar, Fish sauce, Lime juice, Water, Rice wine vinegar, ...
Nuoc Cham (Vietnamese Chili Sauce) recipe
Ingredients: Dried red chilies, Cloves garlic, Sugar, Fish sauce, Vinegar, Lemon juice, ...
Nuoc Cham (Vietnamese Hot Sauce) #1 recipe
Ingredients: Clove garlic minced, Lime peel minced, Crushed red pepper flakes, Lime juice, Fish sauce, Water, Sugar, ...
Nuoc Cham Dipping Sauce recipe
Ingredients: Stephen Ceideburg, Cloves garlic, Fresh chile peppers,, Sugar, Fish sauce, Fresh lime juice, Water, ...
Nuoc Cham Dipping Sauce recipe
Ingredients: Fish sauce (Nuoc Nam), Distilled white vinegar, Fresh lime juice, Water, Sugar, Clove garlic pressed, Cayenne pepper, ...
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