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Game Meats
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Dutch Oven Venison
Uncategorized
Ingredients: Shoulder roast of venison, Flour seasoned with salt and, Pepper, Cooking oil, Onion, sliced, Green pepper, sliced, Garlic clove, minced, Tomatoes (16-oz), Sugar, Dry red wine, Thyme, Parsley sprig, Cloves, whole, Peppercorns, Bay leaves, crushed, Juniper berries, crushed, ...
Squirrel Fricassee
Uncategorized
Pork
Ingredients: Squirrel cleaned, dressed &, Unsifted flour, Salt, Pepper, Butter or margarine, Yellow onion peeled and, Clove garlic peeled and, Julienne strips of lean ham, Chicken broth, Milk or light cream, Flour blended with 1/4 cup, ...
Wild Boar
Uncategorized
Ingredients: Cider vinegar, Red wine, Ground black pepper, Salt, Bay leaves, Crumbled thyme, Garlic cloves chopped, Juniper berries, Piece wild boar meat, (about 5 pounds), Carrots, Onions quartered, Celery stalks, Condensed beef broth, Currant jelly, Flour mixed with, Water, ...
Possum and Taters
American-South
Ingredients: Young, fat possum, Butter, Sweet potatoes, Sugar, Salt, ...
Possum Pot Pie
Uncategorized
Pie
Ingredients: Glazed huckleberries, Shots gin or moonshine, Possum, Pie crust with top, Sliced carrots & cabbage, To taste, ...
Pueblo Barbecued Pork Roast
Uncategorized
Pork
Ingredients: Stephen Ceideburg, Vegetable oil, Chopped onion, Garlic cloves, minced, Dried juniper berries,, Crushed coriander seed, Bay leaf, Ripe tomatoes, quartered,, Water, Cider vinegar, Cto 1/2 c honey, Ground New Mexican red chile, Dried medium-hot New Mexican, Salt, Square unsweetened, To 5 lb pork rib roast, ...
Oven-Barbecued Venison Ribs
Uncategorized
Ingredients: Venison ribs, Vegetable oil, Salt & Pepper, Vinegar, Brown sugar, Prepared mustard, Tomato sauce, ...
Roast Rack of Venison W/creole Mustard
Cajun
Mustard
Ingredients: WALDINE VAN GEFFEN VGHC42A, Venison rack or, Racks french, trim, Creole mustard, Fig preserves, Fresh bread crumbs, Cl garlic crush, Olive oil, Parsley chop, Olive oil, Cracked pepper and salt, ...
Loin of Venison with Wild-Mushroom Sauce
Uncategorized
Mushrooms
Ingredients: Salt divided, Pepper divided, Boned (2-pound) venison loin, Margarine, Sliced shiitake mushroom, Minced shallots, Port --or other sweet red, Beef broth, Cornstarch, ...
Moose Stew Chop House
Uncategorized
Ingredients: Moose meat,, Cut into 1-inch cubes, Shortening, Cracked black pepper, Paprika, Bay leaf, Salt, Condensed beef broth, (10-1/2 ounces each), Dry red wine, Onion diced, Carrots sliced, Whole white onions, New potatoes peeled, Butter, Flour, ...
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