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Recipes / Grilled Wild Duck

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Grilled Duck Breast with Wild Rice Cakes and Mango recipe
Ingredients: Boneless fresh duck breasts, Olive oil, Orange sliced, Garlic cloves crushed, Fresh thyme coarsely, Fresh sage coarsely chopped, Fresh tarragon coarsely, Fresh rosemary coarsely, Sprigs watercress (for, WILD RICE GRIDDLE CAKES, Butter, Onion finely chopped, Wild rice rinsed and, Bay leaves, Water, All purpose flour, Salt, Sugar, Egg beaten, Milk, Vanilla, Butter melted, Clarified butter, MANGO SAUCE, Mangoes, Sugar, Rice wine vinegar, Demiglace or brown sauce, Salt and ground white pepper, ...
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