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Recipes / Hoagie Rolls

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Submarine Rolls (Hoagie, recipe
Ingredients: WATER WARM, WATER COLD, MILK DRY NON-FAT L HEAT, FLOUR GEN PURPOSE 10LB, SUGAR GRANULATED 10 LB, SHORTENING 3LB, YEAST BAKER 2 LB, SALT TABLE 5LB, ...
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