Ingredients: Dried orzo, Unsalted butter, Olive oil, Andouille sausage cut into, slices, Boneless skinless chicken, breast, cut into, 1/2-inch cubes and, seasoned with 1/4, teaspoon Creole, seasoning, Finely diced tasso ham, Finely shredded pickeled, cooked smoked pork loin or, Green bell pepper seeded, small dice, Stalk celery finely diced, Green onions (white and, part), thinly, sliced, Finely diced yellow onion, Finely diced red onion, Jalapeno seeded and minced, Bay leaf, Seeded diced, plum, tomatoes, Garlic puree, Creole seasoning, Rock shrimp or peeled and, shrimp, Unsalted chicken stock or, canned broth, Worcestershire sauce, Hot pepper sauce, Crushed red pepper flakes, Ground black pepper, Ground white pepper, Grated Parmesan cheese for, ...