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Steak with Red Onion and Marmelade

Cooking Solutions by Kenyon
Recipe and technique for Preparing Grilled Steak with Red Onion and Marmelade presented by John Engelhorn. Ingredients include: -Red Onion -Steak -Balsamic Vinegar -Brown Sugar -Olive Oil -Kosher Salt -Black Pepper -Chili Powder -Cumin EQUIPMENT USED: Kenyon All Seasons Grill Kenyon Express II Series Burner Pot (for boiling Marmalade) COOKING SOLUTIONS by Kenyon Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord. www.kenyoncustom.com www.kenyoncookingsolutions.com

posted 7/30/2008 3:56:56 PM

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Tamara's Vegetarian Stew

MediterraneanVegetables

Ingredients: Olive oil, Garlic cloves, Turmeric, Cumin, Cinnamon, Onion, Cayenne, Paprika, -- Vegetables --, Carrots, Sweet potatoes, Eggplant, Red bell pepper, Zucchini, Summer squash, Tomatoes, garbanzo beans, Currants, ...

Poulet Normande

UncategorizedChicken

Ingredients: Margarine, Vegetable oil, Spanish onions, finely, Clove garlic, crushed, Fine matzo meal, for coating, Salt, Freshly ground black pepper, Roasting chicken, separated, Apple, peeled and diced, Passover brandy, Celery leaves, finely, Apple juice, Egg yolk, lightly beaten, Sprig watercress, for, Apple slices, for garnish, ...

Greek Egg-Lemon Chicken (Agrastada)

UncategorizedChicken

Ingredients: Chicken, 2 1/2 lbs, Salted water, Eggs, Juice of 1 lemon, Salt and pepper, to taste, Pareve margarine, ...

Passover Roast Lamb

UncategorizedLamb

Ingredients: Shoulder of lamb, 7 lbs, Salt and pepper, to taste, Clove garlic, minced, Shredded celery leaves, Cubed green pepper, Tomato sauce, or to taste, ...

Passover White Sauce

UncategorizedChicken

Ingredients: Vegetable oil, Clove garlic, optional, Potato flour, Chicken stock, Salt, White pepper, Egg yolk, lightly beaten, ...

Meat Borscht

UncategorizedMeat

Ingredients: Lean beef, cubed, Cracked soup bone, Water, Beets, grated, Onions, diced, Clove garlic, Salt, Brown sugar, Lemon juice, or to taste, Eggs, ...

Stringed Beef Brisket

UncategorizedBeef

Ingredients: Kosher salt, to taste, Freshly ground black pepper,, Beef brisket (6 lb), cut in, Peanut oil, Carrot, peeled and chopped, Leek, washed and diced, Stalk celery, diced, Pureed garlic, Onion, chopped, Cabernet Sauvignon, Veal stock, Bay leaf, Dried thyme, Cognac, Matzo Salad, see recipe, Spicy Tomato Sauce, see, ...

Turkish Mina De Espinaca Con Carne

UncategorizedBeef

Ingredients: Matzos, Fresh spinach, Onion, chopped, Vegetable oil, Ground beef, Pignolia, optional, Salt, or to taste, Allspice, Mashed potatoes, Eggs, ...

Veal with Artichokes

UncategorizedVeal

Ingredients: Artichokes, - or -, Artichoke hearts, 14 oz each, Water, Lemons, Veal shank, cut in 2" cubes, Vegetable oil, Salt and pepper, to taste, Turmeric, Cumin, Fresh parsley, chopped, Clove garlic, ...

Hot-Smoked Trout

UncategorizedSeafood-Other

Ingredients: Stephen Ceideburg, Red-meated trout, 2 to 3, Kosher salt, Sugar, (approximately) hardwood, ...

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