Recipes / Mongo Pork

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Moo Maw Fai (Pork Hot Pot) Pt 1/2 recipe
Ingredients: MEAT, Pork tenderloin, Belly pork or "streaky", SOUP LIQUOR, Nam sup (basic soup stock), Nam pla (fish sauce), Nam prik pao (chili paste in, Red curry paste, Pieces of lemon grass, 2", Kha (galangal), ground, Kapi (fermented shrimp, Prikthai (black pepper),, Palm sugar, Prik pon (powdered red, Oyster sauce, Dark soy sauce, OTHER INGREDIENTS, Hom daeng (shallots), thinly, Kratiem (garlic), thinly, Mint leaves, Bai kaprao (holy basil, Chinese cabbage (or lettuce,, Bai chi (corinder/cilantro, Thai eggplants, (mixed) mushrooms, ...
Mongo Guisado recipe

Mongo Guisado



UncategorizedBeans
Ingredients: Green mongo (mung beans),, Water (boil mongo in this), Cloves garlic, crushed, Onion, chopped, Tomatoes, chopped, Pork or smoked sausage,, Shrimp, peeled, Water or broth, Knorr Tamarind Soup mix, dry, Soy sauce, ...
Spicy Pork Tenderloin recipe

Spicy Pork Tenderloin



ThaiPork Tenderloin
Ingredients: , 2 Pork tenderloins, 0.75 cup Coconut Milk, 0.333333333333333 cup Soy Sauce, 2 cloves Garlic, 3 tbl Mongolian Fire Oil (Asian Section at most Grocery Stores), 1 tsp Cayenne Pepper, 0.25 White Wine, 1.5 tbl Ground Coriander, 2 tbl lemon juice or juice from 2 lemons, 0.25 tsp white pepper, 1 tbl brown sugar...
Korean Barbecue - Bulgogi recipe

Korean Barbecue - Bulgogi



UncategorizedBeef
Ingredients: Lean Beef Tenderloin, Light Soy Sauce, Dark Soy Sauce, Water, Finely Chopped Green Onion, Crushed Garlic, Finely Minced Fresh Ginger, Black Pepper, Sugar, White Sesame Seeds, Toasted, Sesame Oil, ...
Korean Barbecue - Bulgogi recipe
Ingredients: Lean beef tenderloin, Light soy sauce, Dark soy sauce, Water, Finely chopped green onion, Crushed garlic, Finely minced fresh ginger, Black pepper, Sugar, White sesame seeds, toasted, Sesame oil, ...
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