Ingredients: SAUCE CHORON, White wine, White wine vinegar, Shallot chopped, Tarragon stems, Black pepper cracked, Egg yolk stirred, Butter clarified, Cayenne, Salt to taste, Chervil chopped, Tarragon chopped, Lemon juice, Tomato concass?, Avocado chopped, POLENTA, Vegetable stock mixed, Cornmeal coarse, 2% milk, Romano cheese fresh grated, Ancho chile paste, GROUPER, Ginger, Garlic, Shallot, Lemon zest or lemon grass, Olive oil, Lemon juice of, Salt to taste, Pepper to taste, Grouper fillets 8 ounce, MANGO AND TOMATO SALSA, Mango diced small, Tomato concass?, Red onion diced fine, Cilantro chopped, Olive oil, Green chiles chopped, Salt to taste, Pepper to taste, ...

Ingredients: THE NAGE, Water, Carrots cut in large pieces, Onions cut in large pieces, Leek cut in large pieces, Stick of celery cut in, White wine, Cloves garlic, Parsley stems, Oranges cut in large pieces, Lemon cut in large pieces, Salt, White wine vinegar, CORIANDER SAUCE, Leaves from 5 bunches, Black pepper, Lemon rind very finely, Olive oil, Pink yabbies about 60-70g, Baby yellow squash, Butter, ...

Ingredients: MARINADE, Shallots, Orange juice, Salt and pepper, to taste, SAUCE REDUCTION, Orange juice, Brown sugar, Heavy cream, Unsalted butter, HALIBUT, Olive oil, Halibut, Red bell pepper, diced, Green bell pepper, diced, Sprigs opal basil, Blood oranges, ...

Ingredients: Shrimp, Wine, Water, Celery, Carrot, Onion, Peppercorns, white, Bay leaf, ...

Ingredients: Fresh orange juice, Basil oil, Tomatoes red or yellow, OR about 1 1/2-lbs 1/2-inch, Red onion 1/2-inch slices, Salt, Pepper, Smoked mozzarella cheese, Large fresh basil leaves, ...

Ingredients: Rashers smoked streaky, Olive oil, Spanish onions finely, Brown sugar, Small shallots peeled and, whole, Shin of beef (untrimmed, Plain flour, Sea salt and ground white, Small button mushrooms, Garlic cloves crushed, Bottle robust red wine e.g., Bouquet garni (bay,, thyme, etc), Zest and juice of 1 small, Beef stock, Freshly ground black pepper, Freshly chopped parsley to, ...