Ingredients: Pork Loin Back Ribs, Liquid Smoke, Water, Dry rub seasoning, BBQ Sauce, ...

Ingredients: Pork loin back ribs, DRY RUB, Paprika, Salt, Onion powder, Pepper, black, Pepper, white, Pepper, red, BARBEQUE SAUCE, Salt, Pepper, black, Chili powder, Ketchup, Vinegar, white, Water, Onion, large, yellow, diced, Molasses, sorghum, ...

Ingredients: BANGER SEASONING, Ground white pepper, Mace, Salt, Ground ginger, Rubbed sage, Nutmeg, SAUSAGE, Boneless lean pork shoulder, Or loin cut in cubes, Fresh pork fat in cubes, Dry bread crumbs, Chicken broth, Banger seasoning, ...

Ingredients: Vegetable oil, Boneless pork loin chops, Dried rubbed sage, All purpose flour, Pears peeled, cored,, thinly sliced, (about 1 pound), Dry white wine, Sugar, Chopped crystallized ginger, ...

Ingredients: Rib section pork loin chine, rib bones intact, Olive oil, DRY RUB, Salt, Black pepper, Ancho chile powder, BLACK EYE PEA SALAD, Black eye peas soaked, Onion diced, Roasted red bell peppers, Roasted yellow peppers, Garlic minced, Texas Barbecue Sauce, Pork or chicken stock, MOLASSES VINAIGRETTE, Molasses, Apple cider, Lemon juice, Ground cumin, FRIED GREEN TOMATOES, Green tomatoes sliced, thick, Flour, Ground ginger, Water, Corn meal, Ginger, Peanut oil, ...

Ingredients: Pork loin, chine bone, ****** Dry Rub #12 ******, Garlic roasted, minced, Celery minced, Ground pepper, Thyme minced, Brown sugar, Rosemary minced, Coffee, ...

Ingredients: Thick center-cut loin pork, T-bone, trimmed (1, 1/4 to 1 1/2-inch), Olive oil, SPICE RUB, Paprika preferably, Hungarian, Chile powder preferably, Cayenne pepper (optional),, Granulated garlic or garlic, Light or dark brown sugar, Ground cumin, Dry mustard preferably, Ground sage, Dried oregano, Salt, Freshly ground pepper, PAN SAUCE, Finely chopped garlic, Dry white wine or dry, Chicken or beef stock, Chopped fresh herbs such as, rosemary, thyme,, savory, or dill (or, 1/2 teaspoon dried), , , Salt and freshly ground, taste, ...

Ingredients: Slabs Skinned Baby Back, Granulated Sugar, Garlic Salt, Celery Salt, Onion Salt, Paprika, Chili Powder, Freshly Ground Black Pepper, Cayenne Pepper, Lemon Pepper, Dried Sage, Dried Mustard Powder, Dried Thyme, ...

Ingredients: Boneless pork loin (about 4, Dijon mustard, Dried thyme, Dried oregano, Salt and freshly ground, Bay leaf, Ruby Port, Chicken broth (bouillon is, Garlic cloves peeled and, Fresh mustard greens for, Fresh orange slices for, Fresh cherries or, ...

Ingredients: === PORK LOIN ===, Dried prunes pitted, Dried apricots pitted, Pork loin with almost all, The visible fat removed, Freshly-ground black pepper, Salt or to taste, === SAUCE ===, Dry white wine, Chicken stock fresh or, Pan drippings from above, Reserved prunes and apricots, With juice from above, Cornstarch optional, ...