Recipes / Puy

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Herb Crusted Salmon on Puy Lentils with a Red Wine Sauce recipe
Ingredients: MARINADE, Sprigs Tarragon (finely, stems reserved), Sprigs Flat Leaf Parsley, stems reserved), Rock Salt, Sugar, Skinless Salmon Fillets, each), A Bunch of Chives (finely, Freshly Ground Black Pepper, LENTILS, Puy Lentils (rinsed), Carrots (peeled and diced), Sticks Celery (diced), Onion (finely Chopped), Cloves Garlic (peel and, Sprigs Thyme, Rock Salt, SAUCE, Red Wine, Port, Red Wine Vinegar, Shallots (peeled and, Unsalted Butter (chilled, ...
Smoked Haddock, Puy Lentil And Tarragon Omelette recipe
Ingredients: Farm fresh eggs, Double cream, Maldon salt and freshly, pepper, Oil or melted butter, G (2-3oz) cooked,, (50 to, flaked smoked, haddock, Fresh tarragon chopped, FOR THE PUY LENTILS, Puy lentils (8oz), Halved head of garlic, Fresh bay leaf, Sprig fresh thyme, Carrot peeled and roughly, chopped, ...
Country Herb Sausages with Puy Lentils recipe
Ingredients: Herb sausages, Onion sliced finely, Leeks trimmed and sliced, finely, Cloves garlic crushed, Puy green lentils, Oil, Butter, Streaky bacon lardons, Sugar, Vegetable stock (made with, Pepper, Fresh chopped parsley, ...
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