Ingredients: Salmon filets, Garlic, Onion, Pepper, Paprika, Cayenne, Dried thyme, Salt, Olive oil, ...

Ingredients: Salmon fillets,boneless, Olive oil, Water, Butter,room temp., Nutmeg, Cayenne, Head of fennel, ...

Ingredients: SALMON, 6 oz centre cut salmon, boned, Olive oil, Honey, Salt and pepper, Skewers soaked in water, Bag oak chippings for smoker, MEDITERRANEAN VEGETABLES, Courgettes, Aubergine, Red peppers, Olive oil, Salt and pepper, GAZPACHO SAUCE, Italian plum tomatoes, Clove garlic, Basil leaves, Coriander leaves, Spanish onion, Green chilli, White wine vinegar, Sugar to taste, Cayenne pepper to taste, Lime juice of, Extra virgin oil, ...

Ingredients: VINAIGRETTE, Salt, Pepper, Lemon juice, Saffron oil, Italian Roma tomatoes, diced, Cloves garlic pressed, Minced basil, Cayenne, SALMON, Fillets salmon (7-ounce), Sea salt, Freshly ground pepper, Olive oil, Clove garlic split, Zucchinis sliced into, Thyme chopped, ...

Ingredients: Salmon Steaks, Olive Oil, Red or Yellow Sweet, Clove Garlic, thinly sliced, Wine Vinegar, Dry White Wine, Dried Thyme, Cayenne Pepper, Salt, Pepper, Fresh Parsley, chopped, ...

Ingredients: TUNA AND CAPER MAYONNAISE, Egg yolks*, Extra virgin olive oil, Salt and pepper to taste, Splash white wine vinegar, Rinsed capers, Tuna mashed, FRIED CALAMARI, Vegetable oil, All purpose flour, Salt and cayenne pepper to, Calamari rings, ...

Ingredients: Salmon steaks 3/4-inch, Basil leaves, Cloves garlic inner green, Olive oil, New-season onions white, Very ripe tomatoes, Unsalted butter, Sprigs fresh thyme, Salt pepper and cayenne, ...

Ingredients: Extra fine asparagus, Baby leek cut into 4cm, lengths, Smoked salmon, Pinches ground cayenne and, Chopped fresh chives plus, garnish, Chopped fresh coriander, Egg white lightly beaten,, plus 2 egg yolks, Sheets filo pastry, Vegetable oil for deep, Soy sauce, Sesame oil, Tabasco, Self raising flour, Champagne about, Raw prawns, Olive oil, Strawberries, Icing sugar, Lemon juice of, Salt and pepper, Sprig fresh mint to, ...

Ingredients: Heads romaine lettuce, Clove garlic, peeled, Olive oil, Cayenne pepper, Tabasco? sauce, Sugar, 10" strip anchovy paste, Freshly ground black pepper, Salt, Whole egg, Lemon, juiced, Freshly grated Parmesan, Croutons, ...

Ingredients: King scallops, Baby seabass fillets, Red mullet fillets, 60 g (2oz) salmon, fillets, skinned, Unsalted butter ( 5oz), Langoustine tails, Shallots peeled and finely, chopped, Fish stock (3 1/2fl oz), White wine vinegar, Dry white wine (3 1/2fl oz), White peppercorns crushed, Star anise crushed, Groundnut oil, Double cream, Keta caviar to garnish, Sea salt flakes and cayenne, HERB SALAD, Tarragon vinegar, Lime juice, Extra virgin olive oil, 15 grams bunch chervil (1/2, Chives cut into 1.5cm, lengths (1/2 oz), 10 grams bunch basil (1/4, Few sprigs of dill, Celery leaves chopped (2oz), Rocket (3/4 oz), Salt and pepper, ...