Ingredients: FOR THE FISH CAKES, Floury potatoes eg King, chunks and cooked, in a pan of boiling, water, Fresh salmon steaks/cutlets, Spring onion, Butter, Lemon, Fish sauce optional, Fresh coriander, Salt and freshly ground, Flour for dusting, Seasoned flour, Vegetable or sunflower oil, Mixed salad leaves, FOR THE SALSA, Mango, Red onion finely chopped, Cm fresh ginger, Juice and zest of 1 lime, Sweet chilli sauce optional, ...

Ingredients: Whol (3-4lb) salmon gutted, (1.3-1.8kg), Fresh coriander, Salt & freshly ground black, Juice 1/2 lime, FOR THE GLAZE, Waitrose Hot Mango Chutney, Lime juice (1tsp), FOR THE MANGO AND LIME MAYON, Waitrose Hot Mango Chutney, 200 ml tub cr?me fra?che, 250 ml jar mayonnaise, Lime juice (2tsp), Fresh coriander chopped, ...

Ingredients: Apple cider vinegar, Dijon mustard, Maple syrup, Ground black pepper to taste, Skinless salmon fillet, Firm mango, ...

Ingredients: MARINADE, Dry Vermouth, Olive Oil, Fresh Lemon Juice, Salt, Pepper, Thyme, Marjoran, Sage, Fresh Minced Parsley, Salmon Steaks, MANGO & CORN SALSA, Ears Corn, Olive Oil, Salt & Pepper To Taste, Jalapeno Chili Pepper, Or 2 Sm. Mangos - Peeled, Red Pepper Thinly Sliced, Green Pepper Thinly Sliced, Minced Cilantro, Plum Tomatoes Finely, Clov Garlic Crushed, Hot Red Pepper Sauce, Limes (Juice Of), Pinches Sugar, ...

Ingredients: Butter (2 oz), Spring onions, Garam masala curry powder, Dry sherry, Lemon Juice of, Sultanas (2oz), Red salmon -drained with the, reserved and made up to, vegetable stock, Fresh penne pasta (1lb), Eggs (hard boiled), Fresh dill, Salt and freshly ground, Mango chutney, Lemon wedges, ...

Ingredients: Salt, divided, White pepper, Skinned salmon fillets,, Dark sesame oil, divided, Julienne-cut carrot, Sliced asparagus, Julienne-cut red bell pepper, Julienne-cut green bell, Julienne-cut yellow squash, Mango Sauce, Hot cooked long grain rice, MANGO SAUCE, Chopped peeled mango, Low-salt chicken broth, Fresh lime juice, Grated peeled gingerroot, Minced seeded serrano chile, ...

Ingredients: Salmon fillets skin on, each), Soy sauce, Olive oil, Lemon juice, Dsp cajun seasoning or Piri, and pepper, Mixed baby salad leaves with, watercress, Flat leaf parsley, SALSA, Mangoes peeled and diced, Red onion finely chopped, Red pepper seeded and diced, Green chillies seeded and, diced, Lime juice, Rice vinegar, Fresh chives, ...

Ingredients: 160 g. fillets salmon skin, Baby lettuce leaf mix, Olive oil and balsamic, FOR THE SPICE MIX, Red capsicum, Fresh chilli, Clove garlic minced, Cajun spices, Sweet (Hungarian) paprika, Ground coriander, Dried basil leaves, Honey, Lemon juice, Grapeseed oil, FOR THE MANGO SALSA, Red capsicum, Chinese black beans cooked, Clove garlic minced, Shallots, Firm mango diced, Pickled ginger, Fresh coriander, Ground cumin, Finely diced cucumber, Capers, Chopped chives, Lemon juice of, ...

Ingredients: Salmon steaks 1" thick - (8, === BARBECUE DRY RUB ===, Ground paprika, Toasted coriander seed, Toasted cumin seed crushed, Light brown sugar, Salt to taste, Freshly-ground black pepper, === MANGO-CHILE SAUCE ===, Pureed mango, Fresh lemon juice, Minced jalape?o pepper, Chopped fresh cilantro, ...