Ingredients: Large Raw Shrimp, Vegetable Oil, Imported Soy Sauce If Avail., Chopped Crystalized GingerOR, Onion Powder, Small Zucchini, Sliced, Sea Scallops, Cut In Half, Lemon Juice, Cloves Garlic Finely Chopped, Ground Ginger, (1 cn) Pinapple Chunks, ...

Ingredients: Fresh or frozen Scallops, Orange juice, Grated Gingerroot, Ground Red Pepper, Orange, cut in 8 wedges, Finely shredded Orange Peel, Soy Sauce, Clove garlic, minced, Fresh or frozen Pea Pods, ...

Ingredients: bacon slices,, sea scallops, maple syrup, butter,, grated orange rind, fresh orange juice, salt, Garnish: orange wedges, ...

Ingredients: Fish, can be salmon,, Swordfish, shark or, Kabobs made of shrimp, Or scallops or, Mixture with above, Juice 3 lemons, Olive oil, Dijon mustard, Fresh snipped dill, Salt, Fresh ground pepper (to, Taste), Clove garlic, minced, (optional), ...

Ingredients: SPICY PIMIENTO SAUCE, Hellmans? mayonnaise, Jars sliced pimientos, Garlic cloves minced, Crushed red pepper flakes, KABOBS, Olive oil or vegetable oil, Fresh lemon juice, Salt, Pepper, Uncooked fresh medium, Uncooked fresh sea scallops, ...

Ingredients: Scallops, Mushrooms, Cherry tomatoes, Zucchini, cut into thirds, Melted butter, Worcestershire sauce, Fresh lemon juice, Pepper, Soy sauce, Chopped parsley, Hot cooked rice, ...

Ingredients: CONTENTS, Flank Steak Marinade, Lamb Sauce, Shish Kabob Marinade, Lamb Basting Sauce, Soy Sauce Marinade for Pork, Horseradish and Beet Relish, Barbecue Sauce for Chicken, Champagne Sauce, Chicken Marinade, Chutney Sauce for Fish, Dilled Scallops, Easy Corn Fritters, Parsnips with Bacon, Easy Spinach Casserole, ...

Ingredients: Light soy sauce, Japanese cooking wine, Granulated sugar, Clove garlic, smashed and, Piece fresh gingerroot, Honey, Japanese wasabi powder or, 1/4 ts. wasabi paste-optl.*, ...

Ingredients: Boneless skinless chicken, Sea scallops, Red potatoes, Carrots, Brussel sprouts, Yellow squash, Red bell pepper, Prunes, Dried apricots, MARINADE, Plain nonfat yogurt, Mint leaves, Cloves garlic, Black pepper, ...