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Smoked Salmon Chowder
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Smoked Salmon Chowder
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Scallop Chowder with Smoked Salmon, Dill and New Potatoes
Canadian
Scallops
Ingredients: Butter, Leek, Carrot, Garlic, Flour, Chicken Stock, Smoked salmon (lox), Red potatoes, Bay leaf, Scallops, Fresh Dill, Light Cream, Salt, Black pepper, ...
Smoked Salmon Chowder
Uncategorized
Fish
Ingredients: Stephen Ceideburg, Margarine, Bacon fat, Onion, diced, Diced celery, Red potatoes, diced (about 1, Minced garlic, Dried thyme, Dried tarragon, Dried dill weed, All-purpose flour, Paprika, Fish stock (see note), Smoked salmon, diced, Bay leaf, Lemon juice, Worcestershire sauce, Tabasco sauce, Pepper, Salt, Chablis or other white wine, Half-and-half, Fresh chopped parsley, ...
Smoked Salmon Chowder
Uncategorized
Fish
Ingredients: Diced pepper bacon, Onion diced, Cloves garlic chopped, Olive oil, All-purpose flour, Dry sherry, Fish stock, Potatoes peeled and diced, Heavy whipping cream, Hot-smoked salmon, Chopped fresh basil thyme,, Cayenne sauce, Celery salt, Salt, Freshly ground black pepper, Sprigs basil or thyme, ...
Puget Sound Chowder
Uncategorized
Fish
Ingredients: Olive oil, Vegetable oil or enough, Yellow onion peeled and, Carrots peeled and sliced, Rushed red pepper flakes, Homemade Fish Stock or clam, Fresh tarragon or basil, Stalks celery thinly sliced, Russet potato peeled and, Fresh mussels 1 pound, Dry white wine, Medium prawns shelled, Fresh scallops, Heavy cream, Ling or true cod cut into, Hard-smoked salmon, Lemon juice, Kosher salt to taste, Fresh Italian parsley, ...
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