Ingredients: , 2 tablespoons extra-virgin olive oil (EVOO), plus more for drizzling, 0.5 pound chorizo ham or leftover meat, chopped, 2 large baking potatoes peeled and cut into cubes, 4 ribs celery chopped, 3 to 4 carrots chopped, 1 large onion chopped, 2 cloves garlic chopped, 1 leaf, 1 Salt and pepper, 1 One 15.5-ounce can chickpeas drained, 1 teaspoon sweet smoked paprika, 6 cups chicken broth, 1 One 15-ounce can diced tomatoes or tomato sauce, 2 tablespoons hot pepper sauce, 2 cups cubed stale bread, 1 Chopped flat-leaf parsley for garnish...