Ingredients: FILLING, Fresh lean ground, Pork in a bowl, Cabbage, after chopping, Very fine and squeezing, Out water till dry, Salt (plain old, Iodized salt), Sugar (just white, Granulated), Pepper (white or black, This is optional to taste), Soy sauce, Cornstarch, Sesame oil, Bowl of water just for, Sealing wontons, Wonton skins (thickness, Will determine, Cooking time), SAUCE, Hot chili sauce, Soy sauce, Powdered ginger, Sesame oil, ...

Ingredients: Seedless dates, Walnuts, Cinnamon powder (1 g.), Clove powder (1 g.), Nutmeg powder (1 g.), Mace powder (1 g.), Dark rum (120 ml.), Egg white, Chocolate sponge crumbs, Wonton skins, Oil for deep frying crackers, FOR THE KIWI SAUCE, Kiwi, Sugar, FOR THE GARNISHING, Sheets silver varakh, Icing sugar for dusting, Orange segments, ...

Ingredients: NOODLE DOUGH, Salt, Eggs slightly beaten, Flour unsifted (scant), CHICKEN FILLING, Cooked chicken minced, Onion minced, Egg, Salt and pepper to taste, CHICKEN LIVER FILLING, Broiled chicken livers, Eggs hard boiled, Onion small minced, Salt and pepper, Scmaltz chicken fat, MEAT FILLING, MEAT Cooked and ground*, Egg, Onion minced, Salt and pepper, CHEESE FILLING, Cottage cheese farmers, dry, Bread crumbs fine soft, Egg, Onion minced, Salt and pepper, ...

Ingredients: -(up to), Wontons, -(up to), Eggs, Whole scallion, Water, Stock, Salt, Soy sauce, ...