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Afghan Bread
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Recipes
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Afghan Bread
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All (10)
Appetizers (1)
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Kofta Nakhod (Meatballs And Chick-Pea)
Afghan
Meat
Ingredients: Dried chick-peas covered, & soaked over-, night, or at least, 8-10 hrs, Ground beef, Onion grated, Pepper, Salt or to taste, Ground cinnamon, Dried mint crushed, Bread crumbs matzoh meal,, plain flour, Water boiling, ...
Noni Afghani (Afghan Bread)
Afghan
Grains
Ingredients: Water warm, (1/4 oz 7 grams) dry yeast, Sugar, Flour, Salt, Corn oil, Egg yolk mixed with a little, Water, Black cuminseed or caraway, ...
Murgh Kebab (Chicken Kebab)
Afghan
Chicken
Ingredients: Whole breasts of chicken, Onion sliced thick, Cognac or arak, Pepper, Ground cinnamon, Ground turmeric, Salt, ...
Tajik Flatbread ("Non")
Uncategorized
Grains
Ingredients: Active dry yeast, Warm water, Lowfat plain yogurt, Whole-wheat flour (up to 6), Salt, Finely chopped shallots, Cumin seeds, ...
Nyc Vegetarian Restaurant Spots!
Uncategorized
Vegetables
Ingredients: None, ...
Afghan Kofta ( Meatballs )
Uncategorized
Meat
Ingredients: ...
Afghan Pumpkins Kadu Bouranee (Sweet Pumpkin)
Afghan
Pumpkin
Ingredients: Fresh pumpkin or squash, Corn oil, ...
Miniature Potato Cutlets
Uncategorized
Potato
Ingredients: SEPHARDIC COOKING MARK, ...
Bademiyas Justly Famous Chile-Coriander Chicken
Uncategorized
Chicken
Ingredients: Whole chicken legs or (*see, Coriander seeds, Whole black peppercorns, Cumin seeds, Cloves garlic peeled, Piece fresh ginger thinly, Vegetable oil, Water or as needed, Fresh lemon juice, Cayenne pepper or hot, Salt, Chopped fresh cilantro, Thinly sliced red onion for, Wedges of limes or lemons, ...
Shahee Polo (Kings Rice)
Afghan
Rice
Ingredients: Corn oil, (4 cups) onions chopped, Baby lamb cut into 3-in, pieces, including, bone, Carrots cut into thin, julienne slices,, 2-" long, Dark or light raisins, Pistachio nuts shelled, but recommended, Heads garlic cloves, but not peeled,, rinsed in water, Raw rice well rinsed, Cups water, warm, Teaspoons salt, or to taste, Teaspoon pepper, ...
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