Recipes / Afghani Bread

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Noni Afghani (Afghan Bread) recipe
Ingredients: Water warm, (1/4 oz 7 grams) dry yeast, Sugar, Flour, Salt, Corn oil, Egg yolk mixed with a little, Water, Black cuminseed or caraway, ...
Murgh Kebab (Chicken Kebab) recipe
Ingredients: Whole breasts of chicken, Onion sliced thick, Cognac or arak, Pepper, Ground cinnamon, Ground turmeric, Salt, ...
Tajik Flatbread (

Tajik Flatbread ("Non")



UncategorizedGrains
Ingredients: Active dry yeast, Warm water, Lowfat plain yogurt, Whole-wheat flour (up to 6), Salt, Finely chopped shallots, Cumin seeds, ...
Afghan Pumpkins Kadu Bouranee (Sweet Pumpkin) recipe
Ingredients: Fresh pumpkin or squash, Corn oil, ...
Kofta Nakhod (Meatballs And Chick-Pea) recipe
Ingredients: Dried chick-peas covered, & soaked over-, night, or at least, 8-10 hrs, Ground beef, Onion grated, Pepper, Salt or to taste, Ground cinnamon, Dried mint crushed, Bread crumbs matzoh meal,, plain flour, Water boiling, ...
Miniature Potato Cutlets recipe

Miniature Potato Cutlets



UncategorizedPotato
Ingredients: SEPHARDIC COOKING MARK, ...
Shahee Polo (Kings Rice) recipe
Ingredients: Corn oil, (4 cups) onions chopped, Baby lamb cut into 3-in, pieces, including, bone, Carrots cut into thin, julienne slices,, 2-" long, Dark or light raisins, Pistachio nuts shelled, but recommended, Heads garlic cloves, but not peeled,, rinsed in water, Raw rice well rinsed, Cups water, warm, Teaspoons salt, or to taste, Teaspoon pepper, ...
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