Recipes / Apricot-nut Fruitcake

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Apricot-Nut Fruitcake Pt 1/2 recipe
Ingredients: Broken walnuts (8 ounces, Hazelnuts or filberts (5, Brazil nuts (6 ounces 170, Seedless raisins (6 ounces, Firmly packed golden raisins, Firmly packed dried apricot, Dark rum or Calvados, plus, Unsifted whole-wheat pastry, Unsifted all-purpose flour, Baking powder, Baking soda, Salt, Each of ground cinnamon and, Lightly slated butter (3, Firmly packed light brown, Eggs, Vanilla extract, Unpeeled grated apple,, Applesauce, GARNISH, Halved walnuts, almonds or, Cut-up dried apricots, APRICOT GLAZE, Apricot preserves, best, FIRM APRICOT GLAZE, Apricot preserves, best, Unflavored gelatin, Kirsch, or other, BASIC ICING GLAZE, Cream, or more as needed to, Unsalted butter, melted, Lemon or orange extract or, ...
Apricot-Nut Fruitcake Pt 2/2 recipe
Ingredients: See part 1, ...
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