Ingredients: CHeese Sauce, Milk, Onion, Bay leaf, Clove, Butter, Shallot, Flour, White pepper, Dry mustard, Dry mustard, Worcestershire sauce, Nutmeg, Cayenne, Thyme, Salt to taste, Filling, Gruyere cheese grated, Cheddar cheese grated, Parmesan cheese grated, Dry macaroni, Bread crumbs, "Kiss the Cook" apron, ...

Ingredients: Instant Non Fat Dry Milk, Powder, Cornstarch, Chicken Bouillon Granules --, Dry, Onion Powder, Thyme -- dry, Basil -- dry, Pepper, ...

Ingredients: Water, Sour cream, Butter -- small pieces, Whole egg -- large, Flour -- bread, Sugar, Salt, Active dry yeast, ...

Ingredients: Turnips, peeled and cut in half, Pears peeled and cored, Shallots minced, Butter or margarine melted, Gorgonzola cheese (1 oz.), shredded, Salt and pepper to taste, Nutmeg, ...

Ingredients: All-purp flour, Sugar up to 2 cups, Salt, Baking soda, Grated lemon rind, Vanilla, Butter softened, Lemon yogurt, Eggs, Confectioners sugar, Lemon juice, ...

Ingredients: Maryland soft crabs live, Seafood marinade see part 2, ...

Ingredients: Soft-shell crabs, Olive oil, Finely-chopped jalapeno, Finely-chopped sweet red, Shaved coconut, Honey, Juice of 2 fresh limes -, White rum, Mangos peeled, pitted,, Sliced and fanned, Chili oil, Salt to taste, Freshly-ground black pepper, ...

Ingredients: Soft shelled crabs, Cooking oil, BATTER FOR DEEP FRYING OR, Eggs beaten, White wheat flour, ...

Ingredients: Live small hard-shelled, pound lump crabmeat, Vegetables shortening, Rounded tablespoons, Chopped onion, Okra rinsed, trimmed,, and sliced thin, Chopped ham, A (14- to 16-ounce), can tomatoes, including the juice, Finely chopped green bell, Garlic cloves minced and, to a paste with 1/2, teaspoon salt, Bay leaf, Parsley sprigs, Thyme sprig, Chopped celery leaves, Medium shrimp shelled, Cayenne to taste, File powder (available at, specialty foods, shops), ...

Ingredients: Wild ducks, Salt, Pepper, Onion chopped, Bunch celery chopped, Dry sherry (more may be used, (4-oz) sliced mushrooms with, (4.5-oz) slivered almonds, Oranges peeled (reserve, ...