Recipes / Argan

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Moroccan lamb tagine recipe

Moroccan lamb tagine



Middle EasternLamb
Ingredients: ground black pepper, paprika, ground ginger, turmeric, Ground cinnamon, Ground coriander, Ground cumin, x shoulder of lamb, onions, olive oil, argan oil, garlic, tomato juice, tinned chopped tomatoes, dried apricots, dates, sultanas or raisins, flaked almonds, saffron stamens, lamb stock, clear honey, coriander, flat leaf parsley, ...
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