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Recipes / Artichoke Crab

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All (41) Appetizers (10) Soup (0) Salads (6) Main Dish (3) Side Dish (0) Desserts (0)
Creamy Crab and Artichoke Dip recipe
Ingredients: Louis Kemp Crab Delights, Cream Cheese, Mayonnaise, Onion, Artichoke Hearts, Parmesan Cheese, ...
Lump Crabmeat and Artichoke Bisque recipe
Ingredients: BISQUE, Butter, Flour, Artichoke hearts, Rich seafood stock, Heavy cream, Milk, Lump crabmeat, Fresh basil, Seasoned salt, White pepper, Hot sauce, SAUCE, Red bell pepper, Olive oil, ...
Hot Artichoke Crab Dip recipe

Hot Artichoke Crab Dip



UncategorizedSeafood-Other
Ingredients: 14 OZ. can artichoke, Mayonnaise, 6 OZ. can crabmeat, rinsed, Grated (fresh if possible), Garlic powder, Chopped fresh parsley, ...
Creamy Crab-And-Artichoke Dip recipe

Creamy Crab-And-Artichoke Dip



UncategorizedArtichoke
Ingredients: Fresh lump crabmeat, shell, Low-fat sour cream, Nonfat mayonnaise, Grated fresh Parmesan cheese, Lemon juice, Prepared horseradish, Worcestershire sauce, Artichoke hearts, (1 can), Clove garlic, minced, ...
Dungeness Crab and Artichoke Dip with Crostini recipe
Ingredients: Dungeness crab meat, Chopped artichoke hearts, Shredded Parmesan cheese*, Yellow onion 1/8" julienned, Mayonnaise, Sourdough baguettes**, ...
Artichokes with Spicy Crab recipe

Artichokes with Spicy Crab



UncategorizedArtichoke
Ingredients: Baby, Lemon, Fresh cooked crabmeat, Whipping cream, Capers, Green peppers -- finely, Chopped, Minced green onion, Minced shallot, White wine, Salt and freshly ground, Pepper -- to taste, Worcestershire sauce -- to, Taste, Minced fresh parsley -- for, Garnish, Lemon wedges -- for, Accompaniment, Artichokes, ...
Artichoke And Crab Beignets with Remoulade recipe
Ingredients: Whole artichokes, Salt, Bay leaf, Lemon halved, Liquid crab boil, Vegetable oil, Chopped onions, Salt, Cayenne, Chopped garlic, Fresh crabmeat picked for, cartilage, Eggs beaten, Milk, Baking powder, Flour, Worcestershire sauce, Crystal hot sauce, Chopped parsley, Solid vegetable shortening, frying, Creole seasoning, Remoulade sauce recipe, ...
Baked Crab and Artichoke Spread recipe

Baked Crab and Artichoke Spread



UncategorizedArtichoke
Ingredients: (large) artichoke hearts in, Crabmeat (or fresh), Mayonnaise, Parmesan cheese (finely, Dry mustard, ...
Creamed Crab with Artichokes recipe

Creamed Crab with Artichokes



UncategorizedArtichoke
Ingredients: Butter, Flour, Onion grated, Green onion chopped, Parsley chopped, Whipping cream, Dry white wine, Salt, White pepper, Cayenne pepper, Lemon juice, Crab meat, (14-oz) artichoke hearts, Mushrooms sliced, ...
Zesty Crab-And-Artichoke Dip recipe

Zesty Crab-And-Artichoke Dip



UncategorizedArtichoke
Ingredients: Green pepper chopped, (14 ounces each) artichoke, Fat-free mayonnaise, Fat-free plain yogurt, Grated Parmesan cheese, Thinly sliced scallions, Bottled roasted sweet red, Lemon juice, Worcestershire sauce, Seeded and finely chopped, Celery seeds, Lump crabmeat picked over, Sliced almonds (optional), ...
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