Ingredients: Chicken stock, Butter, Asparagus -- green, trimmed, Whole eggs, Cream, Salt, pepper, Nutmeg, Tomatoes, Cherry tomatoes -- halved, Asparagus -- heads, ...

Ingredients: Asparagus, Fettuccine, Olive oil, Leek cut into 1/2" pieces, Red bell pepper seeded, cut, Cloves garlic minced, (15 oz) artichoke hearts, Cherry tomatoes halved, Gorgonzola Sauce (see, Parmesan cheese grated, Cherry tomatoes for garnish, ...

Ingredients: Boneless chicken breast (or, Red chile peppers (up to 6), Stalk fresh lemon grass, Kaffir lime leaves, Oil, Coconut milk, Salt, Fish sauce, based on, Basil leaves (up to 15), Chopped cabbage, ...

Ingredients: Spinach spaghetti, Mayonnaise, Clove garlic, minced, Rice wine vinegar, Curry powder, Asparagus spears, Med-size zucchini, Snow peas, Mushrooms, sliced 1/4" thick, Cherry tomatoes, halved, Minced parsley, Minced basil, ...

Ingredients: Pasta (preferably vermicelli, RICOTTAWALNUT SAUCE, Ricotta cheese, Plain Yogurt, Margarine, softened, Cloves Garlic, minced, Chopped Walnuts (about 2 oz), Grated Parmesan cheese (1 oz, Chopped fresh parsley, Chopped fresh Basil, Black Pepper, ...

Ingredients: Cherry tomatoes stemmed and, Extra virgin olive oil, Head roasted jumbo garlic, White wine, Unsalted butter, Fresh thin asparagus spears, Fresh penne pasta, Fresh basil chopped, Salt and pepper to taste, Goat cheese room, ...

Ingredients: Butter, Onion, Risotto rice, Chicken stock, Lemon, Dry white wine, Selection of wild mushrooms, Fresh asparagus, Fresh parsley, Chicken breast skin removed, Rashers of streaky bacon, Small or cherry tomatoes on, Olive oil, 60 grams blo parmesan, Salt and black pepper, ...

Ingredients: Balsamic vinegar, Dijon mustard, Garlic cloves coarsely, Olive oil, Salt to taste, Freshly-ground black pepper, Green zucchini quartered, Yellow zucchini quartered, Asparagus spears trimmed, Cherry tomatoes, Red bell pepper quartered,, Yellow bell pepper, Basil chiffonade, Coarsely-chopped flat-leaf, Olive oil, Israeli couscous, Vegetable stock heated, ...

Ingredients: CJHARTLIN@MSN.COM, Rotini or fettuccine,broken, Light olive oil, White wine vinegar, Red wine vinegar, Salt and pepper to taste, Thin asparagus spears, cut, Broccoli florets, Scallions, minced, Cherry tomatoes, Tiny peas (fresh or frozen), Bay scallops, Large shrimps, cooked,, MARINADE FOR SEAFOOD, Olive oil, White wine vinegar, Red wine vinegar, Clove garlic, minced, Scallion, minced, Salt and pepper to taste, DRESSING, White wine vinegar, Dijon mustard, Tightly packed fresh basil, (or 1-3 tbsp. dried), Clove garlic, Vegetable oil, Chopped fresh parsley, Whipping cream, Sour cream, ...

Ingredients: Swordfish cut into 1, Cherry tomatoes, Roasted shallots, Pieces red onion, Asparagus tips, Olive oil, Lemon juice of, herb butter, Unsalted butter at room, Chopped fresh basil, Salt and freshly ground, ...