Ingredients: === SALAD ===, Frisee heads, Smoked bacon (homemade or, Shallots - (to 12), Balsamic vinegar, Grenadine, Locally foraged mushrooms, Chanterelles boletes,, Woods, And lobster mushrooms, Olive oil, Kosher salt to taste, Freshly-cracked black, Fresh thyme, Ficelle - (abt 12"), Or French bread of choice, Baby spinach, === VINAIGRETTE ===, Sherry vinegar, Virgin olive oil, Soy or canola oil, Garlic clove - (to 2), Salt to taste, Freshly-cracked black, ...

Ingredients: Eggs, Baby spinach, Cider vinegar, Splenda, Black pepper, Salt, Thick-cut bacon, Red onion, Garlic, ...

Ingredients: Focaccia bread, Thick-sliced bacon, Tomatoes, Fresh baby spinach, Blue cheese spread, Crumbled blue cheese, Mayonaise, Sour cream, Fresh lemon juice, Onion powder, Salt and pepper, ...

Ingredients: Baby red potatoes, Diced bacon, Diced yellow onion, Walnuts, Minced garlic, Balsamic vinegar, Olive oil, Walnut oil, Spinach leaves, Bleu cheese, ...

Ingredients: Potatoes, Bacon, Mushrooms, fresh, Baby Carotts, Spinach,fresh, Sweet Cream, Dry White Wine, Swiss Cheese, grated, ...

Ingredients: Potatoes, Bacon, Mushrooms, fresh, Baby Carotts, Spinach,fresh, Sweet Cream, Dry White Wine, Swiss Cheese, grated, ...

Ingredients: Fresh bacon chopped, Pommerey Mustard, Sherry vinegar, Honey, Salt, Freshly ground black pepper, Fresh baby spinach cleaned, dry, Thinly sliced red onions, Poached eggs warm, ...

Ingredients: Average sized scallops, Hand baby spinach leaves, FOR THE POTATO PANCAKES, Potatoes (cut into chunks), (17 oz), Milk (50ml), Flour, Eggs, Egg whites, Double cream, FOR THE HORSERADISH BUTTER, Little white wine, Unsalted butter (9 oz), Horseradish cream relish, Double cream, Chives, Some freshly fried bacon, Blanched tomato diced, Wild Mushrooms, Deep fried parsnip to, ...

Ingredients: Fresh sweet corn ears, Drizzle of olive oil, Salt to taste, Freshly-ground black pepper, Olive oil, Chopped pancetta or bacon, Thinly-sliced onions, Chopped garlic, Rice wine vinegar, Fresh baby spinach leaves, ...

Ingredients: CONFIT INGREDIENTS, Whole rabbits, Rock salt, Cloves garlic, Sprigs thyme, Duck fat or lard, FILLING, Leeks washed and evenly, diced, Bacon diced, Fresh thyme leaves chopped, Ground clove, Ground nutmeg, Ground ginger, Chopped parsley, PASTRY, Plain flour, Warm water, Duck fat or lard, SAUCE INGREDIENTS, Rabbit bones, Olive oil, Onion (roughly chopped), Carrot (roughly chopped), Sticks celery (roughly, Brandy, Chicken stock, SALAD, Thin slices pancetta, Baby spinach picked and, Walnut halves tossed in a, oil and roasted in, the oven until, fragrant and darker, in colour., Olive oil to coat spinach, ...