Ingredients: Clarified butter grapeseed, olive oil, Salt and pepper, Fillets (7-ounce) of, haddock, skin on, Mustard seed, Flour for dusting, Dijon mustard, Fresh bread crumbs, Softened butter, Whole lemon, Tender bacon See recipe, Chutney See recipe, Fish sauce See recipe, ...

Ingredients: Cherrystone clams fresh, in, Fish stock, Strip bacon julienne, Onions medium diced, Celery medium diced, Idaho potatoes peeled,, Sage leaf fresh, Thyme dried leaves, Bay leaf, Tobasco sauce, White worcestershire sauce, Evaporated skimmed milk, Arrowroot, Scallions sliced, ...

Ingredients: SAUCE, Mayonnaise, Sweet pickle relish, Drained bottled capers, Dijon-style mustard, Fresh lemon juice or to, A pinch of cayenne, Bottled cocktail sauce or, FISH, All-purpose flour seasoned, Eggs, Salt, Cayenne, Cornmeal for dredging the, Catfish fillets halved, Vegetable oil for, Soft sandwich rolls split, Soft-leafed lettuce for the, Tomatoes sliced thin, Lean bacon cooked, ...

Ingredients: CONTENTS, Flank Steak Marinade, Lamb Sauce, Shish Kabob Marinade, Lamb Basting Sauce, Soy Sauce Marinade for Pork, Horseradish and Beet Relish, Barbecue Sauce for Chicken, Champagne Sauce, Chicken Marinade, Chutney Sauce for Fish, Dilled Scallops, Easy Corn Fritters, Parsnips with Bacon, Easy Spinach Casserole, ...

Ingredients: Stephen Ceideburg, Margarine, Bacon fat, Onion, diced, Diced celery, Red potatoes, diced (about 1, Minced garlic, Dried thyme, Dried tarragon, Dried dill weed, All-purpose flour, Paprika, Fish stock (see note), Smoked salmon, diced, Bay leaf, Lemon juice, Worcestershire sauce, Tabasco sauce, Pepper, Salt, Chablis or other white wine, Half-and-half, Fresh chopped parsley, ...

Ingredients: Soft white breadcrumbs, Shallots finely diced, Red chillies finely diced, Fresh coriander finely, (4tbsp), Stalks lemon grass finely, Blue Dragon Thai Fish Sauce, Light soya sauce (1tbsp), Melted butter (2tbsp), Lime juice and rind of, 500 g pack Waitrose Boneless, Chicken Thigh Fillets, Rashers Waitrose Smoked, Bacon, ...

Ingredients: Firm white fish fillets, (very thick),, preferably halibut,, turbot or monkfish, Streaky bacon, Mushrooms, Onions (or more), Cherry tomatoes, Lemon, Oil, FOR THE SAUCE, Honey, Egg yolk, (rounded) French mustard, Tarragon vinegar, Sunflower or safflower oil, ...

Ingredients: Lean bacon chopped fine, Finely chopped shallot, Minced green bell pepper, Dry white wine, A (28-ounce) can, tomatoes including, the juice, chopped, Crumbled dried basil, Six (1/2-pound) flounder, fillets, halved, lengthwise and, seasoned with, saltand pepper, Fine fresh bread crumbs, Finely chopped fresh parsley, Olive oil, ...

Ingredients: Catfish fillets(4-5oz ea), Lemon juice, White pepper, Cherry tomatoes(opt), Butter or margarine,melted, Salt, Parsley sprigs(opt), BIENVILLE SAUCE, Bacon slices,chopped, Chopped green onions(w/tops), Milk, Sherry, Shrimp,cooked,drained, White pepper, Butter or margarine, Flour,all-purpose, American cheese,small pieces, Mushrooms,sliced(4oz), Worcestershire sauce, Hot pepper sauce, ...

Ingredients: Carrots sliced very thin, Onions chopped, Parsley chopped, Fish halibut, cod, trout,, Bacon, Potatoes halved, Chicken broth or bouillon, Lemon juice, Butter or margarine, Salt & pepper to taste, -(up to), Cheese (optional), ...