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Balsamic Filet
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Pan-seared Salmon with Fresh Tomato-basil Relish (ww 8 Pts)
Uncategorized
Salmon
Ingredients: Tomato, Basil, Balsamic Vinegar, Garlic, Salt, Pepper, Salmon filet, Cumin, Olive oil, ...
Salmon with Wilted Watercress and Balsamic Drizzle
French
Salmon
Ingredients: Balsamic Vinegar, Powdered sugar, Salmon filets, Kosher Salt, Cooking spray, Watercress, trimmed, Black pepper, ...
Sole with Balsamic Vinegar
Uncategorized
Ingredients: Filet of sole, Salt and pepper to taste, Flour for dredging, Butter, Olive oil, Balsamic vinegar, Capers, ...
New Style Pepper Steak
Uncategorized
Beef
Ingredients: 6 oz filet steaks, EX virgin olive oil, Cracked peppercorns, Cracked coriander seeds, Coarse salt, SAUCE, Port, Balsamic vinegar, Beef stock, Cold butter, ...
Pepper Salmon Salad
Uncategorized
Fish
Ingredients: Thin cut sliced red onion, Roma tomato cut into, Balsamic viniagrette or your, dressing, Baguette bread, Garlic butter for croutons, Feather grated parmesan, Herbed Chevre cheese (goat, 3), Fresh cut salmon filet, Fresh black cracked pepper, ...
Roasted Filet Mignon with Brandy and Peppercorn Sauce
Uncategorized
Pepper
Ingredients: Beef filets mignons 5, Freshly cracked black, Freshly cracked white, Extra-virgin olive oil, Finely chopped shallots, Mixed mushrooms, Balsamic vinegar, Beef stock, Brandy, Chopped fresh thyme leaves, Evaporated skim milk, Cornstarch mixed with 1, Salt to taste, Green peppercorns, Rosemary sprigs for garnish, ...
Warm Salmon Salad
Uncategorized
Fish
Ingredients: Cubed red potatoes, (1-inch) diagonally sliced, asparagus, Salt, Pepper, Salmon filet, Vegetable oil, Gourmet salad greens, Sliced green onions, Cherry tomatoes, quartered, Balsamic vinegar, Pesto basil sauce (such as, Pesto Sanremo), ...
Balsamic Chicken Breasts
Uncategorized
Chicken
Ingredients: Kip filets about 1#, Salt, Freshly ground pepper, Olive oil, Minced shallots, Chicken broth, Balsamic vinegar, Brown sugar, Butter, Orzo cooked, Minced fresh parsley, ...
Filets Mignons with Mustard Port Sauce With Red Onion Confi
Uncategorized
Onions
Ingredients: FOR THE FILETS, Olive oil, Four (5- to 6-ounce), filets mignons, (each about 1 1/2, inches thick), Minced shallot, Tawny Port, Dry red wine, Beef broth, Dijon-style mustard a beurre, by kneading together 1, softened unsalted butter, tablespoon all-purpose, Flat-leafed parsley sprigs, FOR THE CONFIT, Minced garlic, Minced shallot, Dried thyme crumbled, Olive oil, Thinly sliced red onion, Tawny Port, Dry red wine, Sugar or to taste, Balsamic vinegar or to, Minced fresh parsley leaves, ...
Grilled Mackerel Fillets with a Lemon Crunch Topping Served
Uncategorized
Citrus
Ingredients: Mackerel fillets, Bran flakes, Horseradish relish, Grated rind of 1 lemon, Brazil nuts, Steamed new potatoes, Low fat fromage frais, Dry white wine, Chives chopped, Grain mustard, Fresh watercress, Hard boiled eggs, Olive oil, Balsamic vinegar, Salt and pepper, ...
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