Recipes / Barley Mushroom Stuffed Cabbage

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Stuffed Cabbage with Rice and Mushroom Filling recipe
Ingredients: Imported dried mushrooms,, Long-grain rice, Water, Salt, to taste, Vegetable oil, Chopped onions, Fresh white mushrooms,, Chopped fresh dill, Freshly ground black pepper,, Medium-size cabbage leaves, All-purpose flour, Vegetable Stock, (28 ounces) crushed Italian, Apple cider vinegar, Sugar, BOUQUET GARNI, (tied in a cheesecloth bag), Sprigs dill, Sprigs parsley, Bay leaf, Black peppercorns, ...
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