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Recipes / Beef Provencal

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All (8) Appetizers (0) Soup (1) Salads (1) Main Dish (3) Side Dish (0) Desserts (0)
Soup: Beef Daube Provencal recipe
Ingredients: Olive oil, Garlic, Chuck roast, Salt, Black pepper, Red wine, Carrot, Onion, Beef broth, Tomato paste, Rosemary, Thyme, Ground cloves, Diced tomatoes, ...
Provencal Beef Stew recipe

Provencal Beef Stew



UncategorizedBeef
Ingredients: Beef chuck, White wine vinegar, Olive oil, Salt, Fresh ground pepper, Bay leaf, Cl Garlic peeled and crushe, Minced fresh thyme, Narrow strips orange peel, Dry red wine, Minced parsley for garnish, Buttered noodles, For accompaniment, ...
Provencal Roast Beef Salad Sandwich recipe
Ingredients: Hard rolls, Chopped pitted black olives, Dijon mustard, Fresh lemon juice to taste, Olive oil to taste, Thinly sliced roast beef, Slivers roasted red pepper, Sprig parsley, ...
Provencale Beef Olives recipe

Provencale Beef Olives



UncategorizedBeef
Ingredients: 75 g (3oz)Thin slices of, beef topside, Diced mushrooms (3oz), Red wine (1/2 pt), Lean pork mince (4oz), Soft white or brown, Breadcrumbs, Chopped fresh parsley, Chopped fresh basil, Carrots cut into 1cm slices, (4oz), Onion sliced (4oz), Garlic Cloves crushed, Tinned chopped plum, Salt, Fresh ground black pepper, ...
Beef Provencale recipe

Beef Provencale



UncategorizedBeef
Ingredients: Beef tenderloin, middle cut, Butter or margarine, Salt, Ground pepper, Water, Potatoes, Butter or margarine, room, Garlic, Finely chopped parsley, ...
Daube Provencal Beef Stew recipe

Daube Provencal Beef Stew



UncategorizedBeef
Ingredients: Beef top round, Beef cheeks, Beef shoulder, Slab bacon in 1/2" lardons, Ribs celery in 1/2" dice, Carrots in 1/2" dice, Onions in 1/2" dice, Head garlic top sliced off, Orange in wide pieces, zest, Cinnamon, Bouquet garni, Flour, Water, Marinade, Rib celery in 1/4" dice, Onion in 1/4" dice, Carrot in 1/4" dice, Bay leaves, Dry red wine, Brandy, Cloves garlic, ...
Fillet of Cod, Confit Aubergine And Provencale Tomatoes recipe
Ingredients: Fillet cod, Spinach, Aubergine, Beef tomato, Basil, Tapenade, PROVENCALE, Olive oil, Shallot, Garlic, Tomato puree, Fish stock, Basil, Thyme, Chilli, POMME ANNA, Potatoes, Clarified butter, Seasoning, ...
Braised Beef with Tomatoes and Herbs recipe
Ingredients: Chuck steak, lean, Olive oil, Garlic, minced, Onions, cut into 1-in. cubes, Mushrooms, quartered, Flour, Dry red wine, Canned tomatoes, Stuffed green olives, Thyme, Bay leaf, Pinch of cayenne, Saffron, Parsley, chopped, ...
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