Recipes / Blackened Ahi

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Blackened Ahi with Soy-Mustard Sauce

UncategorizedMustard

Ingredients: Hot water, Unseasoned rice vinegar, Soy sauce, Blackening Spice (may, cup any Cajun spice, blend), Paprika, Cayenne powder, Pure red chile powder, Freshly ground white pepper, Ground sandalwood, Recipe Buerre Blanc, Ahi tuna fillet about 2, thick by 5 inches, long (8 ounces), ...

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