Ingredients: , 2 tablespoon vegetable oil, 1.5 pounds boneless lamb, cut into 1-inch cubes, I sometimes mix boneless lamb with lamb shanks, 3 large onions diced, 1 clove garlic crushed, 2 tomatoes chopped, 2 t ground allspice, 2 t curry powder, 3 cups chilcken stock, 1 tablespoon wine vinegar, can chick peas (optional), salt and red cayenne pepper to taste, 1 bay leaf...