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Choron
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Choron Sauce
Uncategorized
Ingredients: Egg yolks, room temperature, Clarified butter, Juice of 1 lemon, Tabasco, Salt, white pepper and, Fresh tomatoes peeled &, ...
Choron Sauce
Uncategorized
Ingredients: Shallot minced, White wine vinegar, White wine, Tomato puree, Egg yolks, Melted unsalted butter, Salt to taste, Freshly-ground black pepper, ...
Smoked Trout Hash with Choron Sauce
Uncategorized
Ingredients: Chopped peeled, seeded, Fresh tarragon, Cayenne pepper to taste, Chopped garlic plus, Chopped garlic, Distilled white vinegar, Distilled white vinegar, Dry red wine, Chopped parsley, Egg yolks, Fresh lemon, Water, Stick Butter melted and, White potatoes peeled,, Oil for frying, Olive oil, Minced onions, Smoked trout flaked, Salt to taste, Freshly-ground black pepper, Poached eggs, Chopped chives, ...
Smoked Trout Hash with Fried Eggs
Uncategorized
Eggs
Ingredients: Brabant potatoes blanched, Olive oil, Chopped yellow onions, Minced garlic, Smoked trout, Salt and pepper, Butter, Whole eggs, Choron Sauce recipe, Caviar, Long chives, Chopped chives, Brunoise red peppers, Brunoise yellow peppers, CHORON SAUCE, Shallot minced, White wine vinegar, White wine, Tomato puree, Egg yolks, Melted unsalted butter, ...
Pan-Seared Grouper W/soft Ancho Polenta & Avocado Sauce Cho
Uncategorized
Seafood-Other
Ingredients: SAUCE CHORON, White wine, White wine vinegar, Shallot chopped, Tarragon stems, Black pepper cracked, Egg yolk stirred, Butter clarified, Cayenne, Salt to taste, Chervil chopped, Tarragon chopped, Lemon juice, Tomato concass?, Avocado chopped, POLENTA, Vegetable stock mixed, Cornmeal coarse, 2% milk, Romano cheese fresh grated, Ancho chile paste, GROUPER, Ginger, Garlic, Shallot, Lemon zest or lemon grass, Olive oil, Lemon juice of, Salt to taste, Pepper to taste, Grouper fillets 8 ounce, MANGO AND TOMATO SALSA, Mango diced small, Tomato concass?, Red onion diced fine, Cilantro chopped, Olive oil, Green chiles chopped, Salt to taste, Pepper to taste, ...
New Orleans Eggs
Uncategorized
Eggs
Ingredients: White vinegar, Large eggs, Salt and pepper, Choron Sauce (see next, Chopped parsley, Chopped green onion, Grit cakes (see next, ...
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