Ingredients: Cooking apples such as, Winesap/ Jonathan, Or Golden, Quartered and cored, Apple cider, Cider vinegar, Finely shredded orange peel, Orange juice, Ground cinnamon, Ground nutmeg, Allspice, Packed brown sugar, ...

Ingredients: Burgundy snails, Court bouillon, Shallots, Chives, White Macon wine, Milk, Flour, Butter, Salt and pepper, Chopped parsley, to garnish, ...

Ingredients: See part 1, ...

Ingredients: Large Paris mushrooms, Salt and pepper, Oil, Canned Burgundy snails, Snail butter, ...

Ingredients: Lard, Raw country ham, Shallots, Fresh white breadcrumbs, Dry white bordeaux, Chicken stock, Salt and pepper, Bouquet garni, Petits-gris snails, ...

Ingredients: Butter, Parsley, chopped, Crushed garlic, Shallots, chopped, Canned anchovy fillets, Salt, Pepper, Quatre-epices, Canned snails, White wine (optional), Fresh white breadcrumbs, ...

Ingredients: Pork chops - (12 oz ea), === STUFFING ===, Cream cheese softened at, Room temperature, Dried apricots thinly, Walnuts chopped, Seasoned breadcrumbs, Minced fresh rosemary, Salt and pepper, === SAUCE ===, Port wine, Rosemary sprig, Garlic cloves peeled, whole, Sugar, Arrowroot mixed with, Cold water, ...

Ingredients: ...

Ingredients: Olive oil, Fryer chicken, 3- 3 1/2 lbs., Finely minced onion, Marsala wine, Tomato paste, Low-sodium chicken broth, Salt, Freshly ground pepper, Unsalted butter, ...

Ingredients: Stephen Ceideburg, Firm cooking apple *, Cider or apple juice, Maple syrup, ...