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Copper Carrots
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All (9)
Appetizers (0)
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Salads (1)
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Allethea Walls Copper Pennies (Pickled Carrots)
Uncategorized
Carrots
Ingredients: Carrots, Onion,medium-sized, Green pepper,medium, Tomato soup, Sugar, Vinegar, Worcestershire sauce, Mustard, Salt, ...
Copper Carrots
Uncategorized
Carrots
Ingredients: Carrots, Tomato soup, Onion chopped, Green bell pepper chopped, Vinegar, Oil, Worcestershire sauce, Prepared mustard, Sugar, Salt & pepper, ...
Copper Penny Carrots
Uncategorized
Carrots
Ingredients: Carrots sliced round, Onion sliced, Oil, Prepared mustard, Worcestershire, Green pepper thinly, (10.75-oz) tomato soup, Sugar, Salt, Cider vinegar, Pepper, ...
Copper Penny Carrots
Uncategorized
Carrots
Ingredients: Carrots, Water, Red onion sliced, (10 oz) frozen peas, Green pepper sliced, (10 3/4 oz) condensed tomato, Vegetable oil, Sugar, Cider vinegar, Prepared mustard, Worcestershire sauce, Salt, Pepper, ...
Copper Penny Carrots
Uncategorized
Carrots
Ingredients: Carrots thinly sliced, Green Pepper thinly sliced, Onion thinly sliced, Sugar, Worcestershire sauce, Tomato Soup, Vegetable Oil, Cider Vinegar, Prepared Mustard, Salt and pepper to taste, ...
Carrot Coins
Uncategorized
Carrots
Ingredients: Carrots (3 to 4), Water, Brown sugar, Butter, Cider vinegar, Salt and pepper to taste, ...
Kathys Copper Carrot Pennies
Uncategorized
Carrots
Ingredients: Carrots, Green pepper cut in rings, Onion cut in rings, Copper carrot sauce, ...
Coq Au Vin (Time Life)
French
Chicken
Ingredients: Chicken, preferably a cock, Salt and pepper, Strips lean salt pork with, Oil or butter, Carrots cut into 1-2", Onions coarsely chopped, Flour, Brandy, Dry red wine, Bouquet garni, Mushrooms, Salt, Pepper freshly ground, Butter, Boiling onions peeled, White bread crusts removed, Clove garlic, Fresh parsley chopped, ...
Rustic Vegetable Casserole
Uncategorized
Vegetables
Ingredients: Olive oil, Carrots peeled and turned, Peeled and turned Yukon Gold, Salsify peeled and cut into, 2-inch strips, Ripe pear (small), peeled,, cored and cut in, two, Turnips peeled and turned, Porcini mushroom sliced, Mushroom stock (made from, stems), Swiss chard leaves (large), stem and heart, removed, Peeled seedless grapes, ...
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