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Recipes / Cornbread Stuffing Whole Kernel Corn

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Southwestern Cornbread Stuffing recipe
Ingredients: Onions finely chopped, Stalks celery finely, (13-3/4 oz) chicken broth, (15 oz) whole kernel corn, (4 oz) chopped green chiles, Jalapeno minced, Dry parsley (or 3 Tbsp., Fresh cilantro, Salt, Poultry seasoning, Dried Italian seasoning, Pepper, (16 oz) cornbread stuffing, Reduced fat shredded cheddar, ...
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