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Recipes / Cottage Pie Peas

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All (3) Appetizers (1) Soup (1) Salads (0) Main Dish (0) Side Dish (1) Desserts (1)
Herb Soup recipe

Herb Soup



UncategorizedSoup
Ingredients: Cottage cheese and oil, Pastry (2), FOR BRUSHING PASTRY:, (100g) soft butter or, Margarine, FILLING:, (100g) candied lemon peel, (diced), (100g) almonds (blanched, And finely chopped), (150g) sultanas (washed and, Well drained), (heaping) sugar, Packet Vanillin Sugar, Cinnamon, Bottle Oetker Rum flavor, Drops oetker baking, Essence, Bitter almond, Flavor, FOR BRUSHING THE ROLL:, A little milk, ICING:, (150g) icing sugar, (or 2 tb) hot water, FOR DECORATING:, (15g) almonds (blanched and, Cut lengthways into spikes, Shelled peas (or frozen peas, Thawed), Spinach, finely chopped, Spring onions, finely, Chopped, Finely chopped fresh, Coriander leaves, Mint leaves, Water, Butter, Level plain flour, Piece nutmeg, grated, Black peppercorns, ground, Cream, ...
Hints for Pie Crust recipe

Hints for Pie Crust



UncategorizedPie
Ingredients: Text only, ...
Yemiser Wet (Spicy Lentil Stew) recipe
Ingredients: Dried brown lentils, Onions, finely chopped, Clove garlic, pressed, Niter Kebbeh, Berbere, Ground cumin seeds, Sweet Hungarian paprika, Tomatoes, finely chopped, Tomato paste, Vegetable stock or water, Green peas (fresh or frozen), Salt and pepper to taste, ...
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