Ingredients: FOR THE MOUSSE, 170 g can evaporated milk, 11 g sachet gelatine, 213 g can sliced peaches in, FOR THE COULIS, 300 g can raspberries in, Cornflour, ...

Ingredients: Golden caster sugar (2oz), Ground hazelnuts (3oz), Plain flour sifted (4oz), Unsalted butter chilled and, into small pieces, (3oz), Egg yolk beaten, Raspberries (1lb. 2oz), Icing sugar sifted (4tbsp), 284 ml pot whipping cream, ...

Ingredients: Raspberries, Sugar, ...

Ingredients: (1/2 pint) baskets, Plus 2 T powdered sugar, ...

Ingredients: Frozen raspberries, Sugar, ...

Ingredients: Red currants, stems removed,, Raspberries, washed, Water, To 1 1/2 c sugar (depending, Vanilla bean, To 6 tb cornstarch,, ...

Ingredients: FOR THE SPONGE, 411 g can peaches in fruit, Caster sugar (6oz), Soft margarine (6oz), Size eggs beaten, Vanilla essence, Self raising flour sieved, Warm water, FOR THE COULIS, 300 g can raspberries in, Cornflour, ...

Ingredients: Water, Sugar, Raspberries, Sugar, Balsamic vinegar, Fresh lemon juice, Fresh orange juice, Very ripe unpeeled peaches, Grated lemon rind, Raspberries (optional), Mint sprigs (optional), ...

Ingredients: Milk, Inch vanilla pod, Pudding rice, Caster sugar, Cinnamon, Creme fraiche, Honey, Banana mashed, Brown sugar, ...

Ingredients: Caster sugar, Butter, Flour, Egg, ...