Ingredients: Sushi rice (2lb), Flat dried nori seaweed, rolling, Wasibi Japanese horseradish, Rice wine vinegar, Soy sauce, Cucumber batons, Wooden sushi roller, Coriander, Japanese pickled ginger, Japanese pickled ginger, Seasoning, Chilli oil, Spring onion, Fresh chives, Red peppers cut into batons, Egg yolks for an egg, Salmon, Crab meat, ...

Ingredients: SAKE MARINATED BASS, Sake, Canola oil, Thin soy sauce, Minced ginger, Sugar, Coarsely ground black pepper, 6-ounce pieces of chilean, SPICY CRAB SUSHI ROLLS, Fresh lump crabmeat picked, Sambal, Chopped cilantro, Chopped chives, Honey, White pepper, Kosher salt, Canola oil, Sheets nori, Cucumber seeded, peeled,, Water for sealing sushi, MANGO BROWN BUTTER, Butter (up to 6), Freshly squeezed orange, Freshly squeezed lime juice, Dijon mustard, Shallot peeled, Chopped mango, Julienned mango, Pea sprouts, Toasted sesame seeds, Pink peppercorns, ...

Ingredients: === MASTER SUSHI RICE ===, Sushi rice (Calrose/short, Water as needed, Rice wine vinegar, Mirin, Sugar, === HERB CRAB SALAD ===, Honey, Dijon mustard, Lemon juiced, Canola oil, Fresh picked crab, Chopped cilantro, Chopped flat-leaf parsley, Basil chiffonade, Shallot minced, Salt to taste, Freshly-ground white pepper, Yaki-nori sheets, Tempura Shrimp Hand Rolls, === GARNISH ===, Julienned gari (pickled, Toasted sesame seeds, Chopped green scallions, Soy Syrup see * Note, Wasabi Oil see * Note, ...

Ingredients: Diced pork, Szechwan peppers up to 1,, Red chilli, Five spice powder up to 1,, Spring onions, Dsp potato starch, Salt, Won tun skins, ...

Ingredients: Seaweed strips, Sushi-style rice - cooked, Japanese horseradish paste, Carrot - cut into long, Scallions - cut into long, Celery stalks - cut into, Cucumber - cut into long, Fresh crabmeat, Avocado - sliced thin, Soy sauce for dipping, ...

Ingredients: === RICE ===, Sushi rice, Water, Rice wine vinegar, Mirin, === VEGETABLES ===, Asparagus spears blanched, Red pepper julienned, Cucumber seeded, and, Sliced thin lengthwise, Avocado pitted, peeled,, And sliced thin, === SEASONING AND GARNISHES, Crabmeat picked over, Raw tuna, Cured or smoked salmon, Spicy mayonnaise, Gari-beni shoga (pickled, Wasabi, Toasted coriander, Sesame seeds, Salt, Nori sheets, ...

Ingredients: Softshell Crab, Tempura batter, Nori Sheet, Sushi rice, Alvocado, Spicy mayonnaise (recipe, Preheat oil to 350 degrees., crab into tempura batter., until it turns golden, and place on paper towels, Cut into thirds. Place all, ON BAMBOO MAT IN THE FOLLO, nori, SPICY MAYONNAISE, Egg yolks**, Shallot (chopped), Clove garlic, Lime juice, Seasoned rice vinegar, Miso paste, Green yuzo chile paste, Cayenne pepper, Vegetable oil, TEMPURA BATTER, All purpose flour, Cornstarch, Whole egg beaten, Seltzer up to 2, A few ice cubes, ...

Ingredients: Soft-shell Crab, Tempura batter, Nori Sheet, Sushi rice, Avocado, Spicy mayonnaise (recipe to, SPICY MAYONNAISE, Egg yolks**, Shallot (chopped), Clove garlic, Lime juice, Seasoned rice vinegar, Miso paste, Chile paste, Cayenne pepper, Vegetable oil, TEMPURA BATTER, All purpose flour, Cornstarch, Whole egg beaten, Seltzer up to 2, A few ice cubes, ...

Ingredients: Vinegar, Sugar, Cooked Rice Warm, Sesame Seeds, Crab Meat Cooked, Fish Roe Or Golden Caviar, Avocado Chopped, Wasabi Paste, ...

Ingredients: Flour, Egg, Egg yolk, Milk, Water, Melted butter, Kirsch orange liqueur,, Sugar, Salt, ...