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Recipes / Cream Gelatin Pana

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Poached Fruits with a Feuillete of Panacotta recipe
Ingredients: Figs, Plum halves, Tangerine segments, Pineapple cut into wedges, Strawberries whole, Kiwi peeled and sliced, POACHING LIQUEUR, Sugar, Water, Brandy, White wine, Vanilla pods, Star anise, Cinnamon stick, Cloves, Peel of 1 orange, Peel of 1 lemon, (boil all the above, hour and gently cool), PANACOTTA, Double cream, Milk, Vanilla pods, Sugar, Leaves gelatine soaked, FEUILLETES, Puff pastry, Icing sugar, ...
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