Ingredients: Medium-size red onions, into 12 wedges, Olive oil, Sheet frozen puff pastry, 1/4-ounce package),, thawed, Egg beaten to blend, Soft fresh goat cheese, Purchased pesto, Whipping cream, Chopped fresh basil, ...

Ingredients: Sheets filo pastry, Hazelnut oil warmed, Vegetable oil, FROMAGE BLANC FILLING, Fromage blanc *, Med.strong goat cheese **, Eggs, Whipping cream, Salt, pepper, Med. basil leaves minced, Dried rosemary, Dried thyme, Hazelnut oil, ...

Ingredients: CURRY SAUCE, Apple juice, Dry sherry, White wine, Shallots chopped, Cloves garlic chopped, Heavy cream, Curry powder, Salt and pepper to taste, FILLING, Breast smoked chicken, Pear peeled and sliced, Red pepper diced, Sweet onion diced, Fresh mild goat cheese, Sheets puff pastry about, inch thick (8x10), Egg wash, ...

Ingredients: butter puff pastry - 225g frozen, Smoked salmon cut in small pieces, Green onions chopped, Eggs, 5% cream, Salt, Fresh, Fresh dill chopped, soft Goat Cheese cut in small cubes, ...

Ingredients: CRUST, Unbleached flour, Salt, Unsalted butter cut up, Water ice cold, FILLING, CIBO Goat Cheese (Basil, Ricotta, Butter, Eggs, Unbleached flour, Salt & pepper to taste, ...

Ingredients: Fresh bread crumbs, Finely ground California, walnut pieces for, garnish, Melted butter, Salt, Freshly-ground black pepper, Cream cheese softened, Soft goat cheese such as, Egg beaten, Chopped fresh chives plus, chives for garnish, Finely diced red bell pepper, ...

Ingredients: FILLING, Goat cheese, fresh, white, Eggs, Corn kernels, fresh, Nopalitos diced/cooked *, Golden raisins, Pine nuts lightly toasted, Green chilis diced, Salt to taste, Melted butter, TO ASSEMBLE, Corn crepes, Mole Poblano Sauce approx, GARNISHES, Sour cream, Cilantro sprigs, ...

Ingredients: Soft goat cheese (room, Temp), Softened unsalted butter, Whipping cream, Eggs, + 2 Tbls. sugar, Baked pastry in 10" tart pan, (cooled), Glazed apples:, Tart apples (about 1 1/2 lb., Peeled, thinly sliced), Dark brown sugar, Unsalted butter, ...

Ingredients: FOR THE SOUFFLES, Walnuts toasted lightly,, cooled, and chopped, fine, Unsalted butter, All-purpose flour, Milk, Eggs separated, the, whites at room, temperature, Crumbled mild goat cheese, Montrachet, Fresh thyme leaves or 1/4, crumbled dried, A pinch of cream of tartar, FOR THE SALAD, Sherry vinegar, Dijon-style mustard, Walnut oil, Olive oil, Bunc watercress rinsed,, and coarse, stemsdiscarded, (about 5 cups), Torn frisee (French or, curly chicory,, available, atspecialty produce, markets), rinsed, and spun dry, ...

Ingredients: Ingredients, milk, fresh bay leaves, butter, plain flour, goat~quotes cheese, finely grated parmesan, egg yolks, eggwhites, half and half cream, Pear,, hazelnuts, verjuice, extra virgin olive oil, hazelnut oil, ripe, firm medium pears, mixed summer greens, ...