Ingredients: Crepes, Creme Patissiere, Curacao, Finely chopped walnuts, Kirsch, Fresh strawberries, MELBA SAUCE, Fresh raspberries, Superfine sugar, Kirsch, CREME PATISSIERE, Milk, Vanilla bean, Sugar, CREME PATISSIERE, Flour, ...

Ingredients: MAKES ABOUT 750 G / 1 3/4 LB, Egg yolks, Sugar (5 oz), Flour ( 1 1/2 oz), Milk (18 fl oz), Vanilla pod, split, Icing sugar, ...

Ingredients: Milk, Vanilla extract, Sugar, Flour, Salt, Egg yolks, ...

Ingredients: Milk, Granulated sugar, Egg yolks, Cornstarch, Salt, Vanilla, ...

Ingredients: Milk, Granulated sugar, Flour, Teasp. salt, Egg yolks, beaten, Teasp. vanilla extract, ...

Ingredients: Small strawberries about, Icing sugar for dusting, FOR THE PATE SABLEE, Plain flour, A pinch of salt, Icing sugar, Unsalted butter, Egg yolks, FOR THE CREME PATISSIERE, Milk, Vanilla pod, (depending on, (3 to 4), thickness)(7.5, cm/3") lengths of, fresh angelica, stems, A pinch of salt, Egg yolks, Caster sugar, Plain flour, ...

Ingredients: Boiling water, Butter or margarine, Teasp. salt, Sifted all-purpose flour, Eggs, unbeaten, ...

Ingredients: Blackcurrants (weight, stalks), Granulated sugar, Light brown sugar to finish, CREME PATISSIERE, Milk, Egg yolks, Caster sugar, Cornflour (cornstarch), Lemon juice boiled and, Gelatine leaf, Grated zest of 1 lemon, MERINGUE ITALIENNE, And 2 tbsp sugar, Water, Liquid glucose (light corn, Egg whites, ...

Ingredients: Butter (5 2/3 oz), Sugar (5 2/3 oz), Eggs, Flour (8 1/2 oz), Baking powder, Orange flower water, Creme patissiere (7 fl oz), Egg yolk mixed with 1 tb, milk, Butter for the tin, Flour for the tin, EQUIPMENT, Cake tin, about 18cm/7in, diameter, 5cm/2in deep, Piping bag, ...

Ingredients: Butter, White sugar, Egg yolks, Whole egg, Plus, Cake flour, Salt, Lemon zest of (grated peel), CREME PATISSIERE, Milk, Sugar, Flour (plain or cake), Salt, Egg yolks lightly beaten, Vanilla to taste, ...