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Creole Jambalaya
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Creole Jambalaya
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Spicy Chicken Jambalaya
Creole
Chicken
Ingredients: , 8 oz boneless/skinless chicken breast cut into 1" cubes, 6 oz piece raw smoked gammon or bacon fat trimmed and cut into 1/2" cubes, 2 tbs olive oil, 1 large onion peeled & chopped, 2 garlic cloves crushed, 2 celery sticks diced, 0.5 tsp dried thyme, 1 tsp chili powder, 0.5 tsp ground ginger, 2 tsp tomato paste, 2 dashes tabasco sauce, 3 cups boiling chicken stock, 1.5 cups converted/brown rice, 4 oz chorizo cooked & sliced, 2 tbs chopped fresh italian parsley plus extra for garnish, 1 salt and ground black pepper...
Creole Jambalaya
Cajun
Pork
Ingredients: Chopped Onion, Chopped Celery, Chopped Green Pepper, Garlic cloves (minced), Butter or Margerine, Cubed Fully Cooked Ham, Can (28 oz) Tomatoes with, Liquid (cut up), Can (10 1/2 oz) Condensed, Beef Broth, Uncooked Long Grain White, Rice, Water, Sugar, Dried Thyme, Chili Powder, Pepper, Fresh or Frozen Uncooked, Shrimp, Peeled and Deveined, Chopped Fresh Parsley, ...
Creole Jambalaya
Uncategorized
Pork
Ingredients: Shortening, Flour, Ham cubed, Bell pepper minced, Bay leaf, Sprig thyme, Sprig parsley minced, Onion sliced, Clove garlic minced, Salt & pepper to taste, Shrimp peeled, Tomatoes, Tomato juice, Uncooked rice, ...
Creole Jambalaya
Uncategorized
Ingredients: Olive oil, Onions, Cloves garlic minced, Shallot minced, Red bell pepper diced, Green pepper diced, Celery chopped, Frozen artichokes quartered, Long-grain brown rice, Tomato paste, Plum tomatoes chopped, Bay leaves, Creole seasoning, Dried thyme, Liquid smoke flavoring, Vegetable stock, Cannellini beans rinsed and, Frozen peas or fresh, Frozen corn kernels or, Green onions chopped, Salt and pepper to taste, ...
Creole Vegetable Jambalaya
Uncategorized
Vegetables
Ingredients: Vegetable oil, Small diced onions, Minced shallots, Small diced bell peppers, Small diced eggplant, Small diced yellow squash, Minced garlic, Chopped tomatoes, Salt, Cayenne, Bay leaves, Long-grain rice, Water, Chopped green onions, ...
Mccalls Creole Jambalaya
Cajun
Pork
Ingredients: Cubed smoked ham, Very hot New Orleans-style, Smoked sausage cut into, Chopped onions, Uncooked white rice, Chopped green pepper, Chopped scallions, Boiling water, Chopped parsley, Chopped garlic, Salt, Ground thyme, Paprika, Bay leaf, Medium shrimp, peeled and, ...
Prize-Winning Creole Jambalaya
Cajun
Pork
Ingredients: Chopped onion, Chopped celery, Chopped green pepper, Garlic cloves, minced, Butter or margarine, Cubed fully cooked ham, Tomatoes with liquid, cut, Condensed beef broth, Uncooked long grain white, Water, Sugar, Dried thyme, Chili powder, Pepper, Fresh or frozen uncooked, Chopped fresh parsley, ...
Shrimp Creole
Cajun
Shrimp
Ingredients: Fresh shrimp, heads off, Vegetable oil, Large bell peppers, chopped, Lge. tomatoes, peeled&seeded, Ground red pepper, Ground white pepper, Fresh basil or 2 t dried, Bay leaves, Parsley, chopped, Water, Med. yellow onions, chopped, Celery ribs, chopped fine, Salt, Ground black pepper, Fresh thyme or 2 t dried, Sugar, Green onions, chopped, ...
Cajun Vs Creole History 2 [Southern Louisiana]
Uncategorized
Ingredients: ...
Ham and Butter Bean Jambalaya
Uncategorized
Beans
Ingredients: Onions chopped, Green Bell Pepper chopped, Margarine or Butter, Water, (14.5 or 16 oz.) whole, (6 oz.) Tomato Paste, Sugar, Dried Thyme Leaves, Cayenne Pepper, Pepper, Uncooked Rice, Cooked Ham cut into 3/4, (15.5 oz.) Butter Beans, ...
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