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Le Cafe De Paris Chicken Crepes recipe
Ingredients: CHICKEN VELOUTE (SAUCE, Butter, All-purpose flour, Whole milk, Chicken broth, Dry sherry, Heavy cream, Salt,white pepper to taste, CHICKEN FILLING, Fresh mushrooms, Butter, Chicken cooked and cubed, Chicken veloute, TO FINISH, Provolone, shredded 4oz., Swiss cheese, shredded 4oz., Parmesan, grated 1.5 oz., Paprika, Broccoli florets, steamed, Chicken veloute, Crepes - plain not sweet, ...
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