Ingredients: Red lentils, Water, Serrano chilies (or 3, Turmeric or more to taste, Salt, Ghee butter or vegetable, Minced onions, Chopped tomatoes, Grated fresh ginger, Ghee or vegetable oil, Panch phanon mix, Dried small red chilies, -(up to), Cloves garlic, ...

Ingredients: Masoor dal (red lentils), Turmeric, Asafetida, Saute medium of choice, [sks], Dried red chilies, chopped, Black mustard seeds, Cumin seeds, Chopped red onion, Cloves garlic, cut, Into_1/4"_slivers, Green chilies, halved &, Seeded, Tomato, cut into 16 wedges, Spinach, packed & trimmed, Salt to taste, Cilantro, Nutmeg, ...

Ingredients: No ingredients info file, ...

Ingredients: None, ...

Ingredients: Red gram dal (pigeon peas,, dal), picked, Over rinsed, Bengal gram dal (yellow, Chana dal) picked over, and, rinsed, Water, Inch fresh ginger finely, Cumin seeds, Coriander seed, Green chiles, Fresh coconut grated, OR, Flaked coconut, A little water, Plain yogurt, Ground turmeric, Salt to taste, Chopped ash gourd, ...

Ingredients: FOR COOKING THE DAL, Red lentils (masar dal), Hot green chilies, Turmeric, Water, Salt or to taste, FOR FLAVORING THE DAL, Usli ghee or light vegetable, Minced onion, Grated or crushed ginger, Finely chopped tomatoes, SPICED PERFUMED BUTTER, Usli ghee or light vegetable oil, Panch phoron mix , Bay leaves, Dry red chili pods, minced garlic (optional), ...

Ingredients: Text only, ...

Ingredients: ...

Ingredients: Masoor dal (red lentils), Water to cover, Turmeric (heaping, Salt, Canola oil, Cloves garlic (or more), Jalapeno peppers (or more), Garam masala, Cumin seeds, Salt, Additional salt to taste, ...

Ingredients: ...