Ingredients: Eggplants, Olive oil, Cloves garlic minced, Spanish onions diced, Tomatoes diced, Brown sugar, Tomato paste, Basil, Flour, Grated parmesan cheese, Eggs, Olive oil for frying, Grated mozzarella cheese, Parmesan cheese extra, ...

Ingredients: Cornetti pasta, Chanterelle mushrooms, Butter, Flour, Milk, Egg yolk, Double cream, Parsley chopped, Egg whites, Parmesan cheese, Gruyere cheese finely, Salt and pepper, ...

Ingredients: Chopped onions, Sliced mushrooms, Butter, Flour, Pepper, Paprika, Milk, Chicken bouillon, Worchestershire sauce, Egg yolk, Sherry, Cooked halibut, Parmesan cheese, Bread crumbs, Paprika, ...

Ingredients: Butter, Onions minced, Flour All Purpose, Chicken Stock, White Wine, Mushrooms raw, minced, Shrimp cooked, chopped, Dozen Oysters, Rock Salt, Egg Yolks, Heavy Cream, Bread Crumbs dried, Parmesan Cheese grated, ...

Ingredients: Boneless Skinless Chicken, Seasoned Bread Crumbs, Grated Parmesan Cheese, Dried Italian Seasoning, Black Pepper, All-Purpose Flour, Egg Whites Lightly Beaten, Olive Oil, Cooked Spaghetti Hot, Ultimate Quick-And-Easy, Shredded Mozzarella Cheese, Basil Sprigs, ...

Ingredients: Ricotta, All-purpose flour, Semolina flour, Salt to taste, White pepper to taste, Ground nutmeg, Pesto (preferably homemade), Egg, Egg whites, Olive oil, Chicken stock, Roasted garlic head, halved, Carrot, chopped, Onion, chopped, Celery ribs, chopped, Butter, cut in small pieces, Basil for garnish, Chopped tomato for garnish, Grated Parmesan for garnish, Toasted pine nuts for, ...

Ingredients: Oysters shucked (20 to 24), Salt and white pepper to, Lemon juice of, Worcestershire sauce, Flour, Eggs, Whipping cream, Parmesan cheese grated, Garlic finely chopped, Ground nutmeg, Paprika, Mace, Salt, Vegetable oil, Plus 2 tbsps butter, Chopped scallions, Lemons cut in wedges, ...

Ingredients: TO PREPARE THE SOUFFLE DISHE, Butter softened (2oz), 60 grams pac grated parmesan, FOR THE SOUFFLE MIXTURE, Milk (1 pint), Butter (1oz), Size egg yolks reserving 6, whites, Size eggs, 60 grams pac grated parmesan, Plain flour (2oz), Cornflour (1oz), TO FLAVOUR THE SOUFFLE, 100 gram pac Pied Bleu, sauteed and cooled, 100 gram pac Chevre goats, roughly chopped, Fresh tarragon or 20 g fresh, parsley, ...

Ingredients: Spinachcooked, drained, Eggsslightly beaten, Flour up to 3 cups, -Water, Olive oil, Cheese Sauce, Parmesan cheesefreshly, ...

Ingredients: Chicken breasts, 1% milk, Sifted all-purpose flour, Eggs, Unseasoned bread crumbs, Arugula clean and dried, Vine ripe tomatoes, Red onion, Parmesan cheese, Extra-virgin olive oil, Balsamic vinegar, INGREDIENTS FOR SAUT, Extra-virgin olive oil, Butter, Salt to season, ...